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Jeff Grosset's Rieslings are amongst the most sought after in Australia. The Polish Hill is superb with intense lingering citrus flavours lively natural acidity and a crisp dry finish. The remarkable think about Jeff's Rieslings are their phenomenal ability to age so very gracefully and will reward the very patient.

Deep Woods Estate Reserve Chardonnay gives aromas of fresh stone fruit and citrus blossom combining with warm straw, cedar spice and chipped oyster shell. The Palate displays pure and elegant stone fruit, lime zest and jasmine. A fine acid backbone combines with lees-derived texture to produce a wine of depth, and complexity with an underlying minerality.

Macedonias wine history dates back before Alexander and was considered one of the best wine making regions by the Roman empire. Today, Macedonia is continuing its rich wine heritage with modern interpretations of both indigenous and international varieties. Full-bodied and barrel aged, this Chardonnay shows peach, kiwi, lemon and elegant minerality with a long clean, fresh finish.

The grapes for our 2016 Showy Willow Sauvignon Blanc come from a small vineyard at the top of Willunga Hill in the Adelaide Hills. The fruit was hand pick and progressively transported to our winemaker in McLaren for crushing and fermentation. Aromas This is a pale yellow-green wine presenting intensely tropical aromas with passionfruit and pineapple leading to a rich full palate.

Bright, fresh, end effortlessly elegant, this Méthode Traditionelle Blanc de Blancs is a pure expression of our Chardonnay fruit. Crafted in the traditional method and spending 14 months on lees, it showcases a fine, persistent bead that carries vibrant aromas of candied lemon and zesty sherbet. The palate is silky yet energetic, with a beautifully balanced acidity that lifts the citrus driven profile. A touch of lemon curd lingers on the finish, adding a delicate touch of richness that perfectly compliments the wine's crisp, youthful vibrancy.

The Aspire Chardonnay is a stunning example of Lenswood at its most expressive, handpicked from the warmest, driest section at the top of the hill to capture maximum ripeness and intensity. It opens with delicate stone fruit and citrus aromas, layered with a hint of crunchy green apple for freshness. On the palate, it's all about elegance and complexity while 60% malolactic fermentation lends a soft, creamy texture that wraps around the vibrant fruit. Pristine, poised and beautifully balanced, this is a luxurious Chardonnay that speaks to the very best of the Adelaide Hills.

Picardy Chardonnay from Western Australia's emerging region of Pemberton is a beautifully crafted wine; melon, stone fruit and grapefruit in a Burgundian style with the influence of quality oak.