House of Arras Grand Vintage is at the pinnacle of Australian sparkling wine! The fruit is sourced from the cool climate region of Tasmania where Ed Carr (Gourmet Wine Traveller Winemaker of the Year 2011) and his team produce an outstanding wine of incredible complexity and character resulting from extended maturation on yeast lees. Outstanding.

Along with its award winning sister, the Jacob's Creek Sparkling Moscato Rosé shows sweet notes of strawberry and red berry flesh with soft, zingy acidity and spritz. A very crowd friendly bubbly.

A sweet sparkling Moscato, made using the Charmat method. Pale yellow in appearance, with aromas of lychee, pear, granny smith apple and refreshing notes of citrus rind. A light but refreshing mousse on the palate, with sweet grapey flavours balanced by zingy acidity. Lively, delicious, and easy drinking.