Curtis Heritage South Australia Grenache
This is delightfully styled, showing sweet cherry, floral, olive and warm spice aromas, leading to a beautifully smooth palate that's rounded and flowing. A lovely expression of the variety with an immediate appeal. At its best: now to 2028
HENRY & LUCAS ROSE
A vibrant blend of Syrah (Shiraz) and Grenache showing red berry fruit, with a soft finish. Perfect to enjoy with pasta, pizza or charcuterie.
Seppelt Chalambar Shiraz
Seppelt Chalambar is sourced from fruit from a number of premier Victorian wine regions allowing the expert winemaking team to source the very best fruit year in, year out. In recent years the Chalambar has achieved wide acclaim for not only its approachability upon release, but its inherent ability to age superbly for such an affordable wine. Notes of black fruits, pepper and a delicate angle of spice that grows even more complexity through the length of flavour. With a tannin structure and oak regime that can only be described as exemplary, Chalambar deserves to be in your cellar and on your table.
Brokenwood Cricket Pitch Cabernet Merlot Shiraz
The ability to source fruit away from their home base in the Hunter is paying dividends for Brokenwood. This Cricket Pitch is a ripe, fully flavoured red blend - this is the ideal BBQ companion.
Hero of Zero Preservative Free Grenache
Classic Grenache red fruited flavours of bright cherry and raspberry with stone minerals and subtle cedar oak spice. Delightfully fresh and fragrant with soft roiund tannins and a lovely long finish.
Beyond the Wilderness Shiraz
An elegant cool-climate Shiraz with aromas of blackberry, plum, olive and subtle spice. The palate is vibrant, yet lacy, with refined notes of black fruits, violets and white pepper. The gentle tannins intertwine effortlessly with a blackcurrant fresh acidity and the light spice of considered French oak.Beyond the Wilderness, at the extremities of the earth, deep in the southern oceans lies a pristine land. Cool by prevailing westerlies whipped up by the Roaring Forties, this is Tasmania. Only 1% of this remarkable land is planted to vines which are producing some of the world’s most exciting new wines.
Organic Hill South Australian Preservative Free Cabernet Sauvignon
Ruby red in colour with lifted aromas of eucalypt and blackberries. The medium to full-bodied palate exudes a lovely early note of caramel balanced with delicious blackberry undertones bound together by fine, velvety tannins. Perfect with Lamb Roast, shanks, ragu or chops. No preservatives to this wine to produce a young, fresh and vibrant red to be consumed in its youth.
Flavabom Vine Dried Shiraz
Flavabom Vine Dried Shiraz delivers flavour with depth and concentration. Single vineyard, the vine-dried Shiraz grapes grown in the estate's soils, are the backbone to this intense style of this beautiful red. The integration of flavours, tannins and fruits, are hit with a judicious lashing of oak for a real flavour kick. Flavabom keeps its promise.
Hardys VR Shiraz
Hardys R&R Shiraz shows plenty of value for money. Pepper and spice flavours are complemented by soft tannins and oak. Now available in a value pack 1 Litre bottle.
Wolf Blass Makers Project Pinot Noir
Pressed from its skins early, before the end of fermentation, this Pinot Noir is bursting with red cherry and berry characters and a smooth finish