On the palate it is very vigorous, rich in extracts, with lively and pleasant tannins that are rounded through a skilful use of wood. A powerful, tantalizing wine with a great ageing potential.

Farnese Edizione gives a very deep garnet red colour. The nose is intense and persistent with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, liquorice and hints of mineral. The palate has great structure, good balance between alcohol and freshness, velvety tannins, very persistent with a long finish, ready to drink, or can be put in the cellar for a few years.

We searched the region of Abruzzo for a savoury quaffer that's perfect for Tuesday night Italian, and this is it. Bright red fruit with length and depth, rustic (but squeaky clean) with genuine Italian savoury notes and that chalky tannin edge on the finish.

On the palate it is very vigorous, rich in extracts, with lively and pleasant tannins that are rounded through a skilful use of wood. A powerful, tantalizing Nebbiolo by Luigi Pira with a great ageing potential.

Concentrated aromas and flavours of prunes, dried raisins, herbs and soil with a juicy palate, supple tannins and balanced acidy, this is a benchmark for the style.Regarded as one of the top producers in the Veneto, Tomaso Bussallo continually produces Amarone that ranks at the top by Italys fine wine guide, Gamberro Rosso.

Le Ragnaie winery extends over 28 hectres in the county of Montalcino which is located in the Province of Siena. The Le Ragnaie Brunello Di Montalcino is lengthy with lingering flavours of plum, berry and chocolate.