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Jean-Luc Colombo has forged an international reputation as one of the most visionary and imaginative winemakers in France's Rhône Valley and especially in Cornas. My passion is to create wines that give people pleasure. I want eachglass to be like a song praising the simple but important things of life: observing nature, enjoying food and sharing with others. Les Abeilles (the Bees) is a complex, multi-faceted wine that evokes the image of these fascinating creatures, often seen around our vineyards. A blend of traditional white southern Rhone grapes, Les Abeillesoriginates from vines grown in the regions ancient, terraced vineyards. This gracious, medium-bodied white has floral and fruity aromas and a supple, harmonious palate. Enjoy anytime! 80% Clairette - 20% Roussanne

Vibrant perfumes of rose petal, wild strawberry and cranberry on the nose. Deep savoury palate with plenty of drive, power and complexity along with persistent effervescence.

Spinifex Papillon is a vibrant and luscious red from the Baross Valley that is a blend of Grenache, Cinsault and Mataro. Made in the typical modern Australian mould, the Papillon is bright and aromatic with lifted cherry, red currant and spicy raspberry. A very perfumed wine with earthy flavours of beetroot and white pepper which lends itself to being a terrific food style wine with lovely acid structure and a medium weight.

This wine uses carefully selected grapes grown in some of New York State's finest vineyards. This kosher wine is produced under the strict supervision of the Union of Orthodox Jewish Congregations of America.

Appearance: brilliant dark red Nose:blackberry, blackcurrant, floral (violette), spice and liquorice with bright berry aromas Palate: full flavoured with a combination of ripe, dark fruits and hints of allspice, cloves and a savoury, long finish