Lark Hill Blanc De Blancs NV is a lively, vibrant and refreshing aperitif.

This wine is a true reflection of what a cool climate Chardonnay is supposed to be. A beautiful Chardonnay, lovingly grown by Juliet Cullen. The first aroma is the distinct struck match followed by aromas of ripe grapefruit, a rich mouthfeel courtesy of batonnage and 20% malolactic fermentation. Aged for 8 months in 20% premium new French oak, unfiltered and unfined. Match me with free range roast chicken or triple cream brie

A classic Peninsula Chardonnay with richness and complexity and underlying elegance. Peach and tropical fruit aromas combine well with nutty creamy oak and the palate is full flavoured and long.

Supreme quality Gris from a secret source in cool-climate Tumbarumba. Exquisitely made – luscious and refined.

Hungerford Hill Chardonnay displays citrus aromas with nuances of nectarine, seasoned spicy oak and minerality on the nose. There is complex layers on the palate compose of great length of acidity balanced by nutty French oak flavours and lees characters.

From cool slopes 530 metres above sea level in the Snowy Mountains, comes a classy Chardonnay that strikes a balance between fresh fruit and French oak. Generous nectarine and rockmelon aromas on the nose; characteristic Tumbarumba crispness on the palate, with fresh stone fruit flavours and a hint of honey on the way to a clean finish. Matured in 15% new French oak. Gold medals around the world (including at the International Wine & Spirits Awards and the Gilbert & Gaillard International Challenge) underline the appeal of genuinely cool-climate Australian Chardonnay.

The curious adventurer in Bryan Martin speaks loudest in Chardonnay. Eschewing convention, he toys with vessels and methods to coax every drop of character from the fruit, and the results are always thrilling, striking and delightfully unexpected. Unconventional, sure—but wow, does this taste good.

The cool climate of the ACTs Canberra District is the perfect place to grow and produce quality Chardonnay and Lerida Estate Lake George Chardonnay is a fine example. Picked early to maintain its distinctive freshness and elegance, this delicious white has a vibrant aroma of quince, nectarine and orange zest with a hint of cashew. The palate demonstrates tangy white stone fruit and grapefruit characters with a subtle mineral undertone that adds complexity. 100% barrel fermented and matured for 11 months with regular lees stirring in French oak, this is a classic, definitive Chardonnay.

Since the early 90's, Penfolds have been producing Chardonnay from the cool climate region of Tumbarumba. The Chardonnay is elegant with white florals, stone fruits and a great acidity structure. Maturation in French Oak gives the Bin 311 a subtle nutty savoury flavour through and through. A great all season wine for all sorts of occasions.