Rich varietal aromas of raspberry, liquorice and plum are combined with spicy fruit flavours in this beautiful Katnook Estate wine. The subtle vanillin oak and the distinctive underlying pepper that could only come from a Coonawarra Shiraz.

The Stonehorse wines are vinified to make styles that emphasise fruit characteristics with complementary barrel maturation. The oak is designed to support and add structure to the palate without compromising the drink ability of the wine. A full bodied wine with a supple mouth feel, dark berry characters, spice box and liquorice mingle on the palate.

The Leston Vineyard is the home of Howard Park in the Margaret River and produces a Shiraz that is plush and youthful with a sweet fruit palate married with delicious underlying spice and oak intergration.

Made by one of the best producers in the Clare Valley to highlight the best characters of the region. Lifted aromas of black olive and spicy plums lead into a stylish and seemless palate.

This wine is made from the best grapes from the Maxwell estate, sourced from low yielding, old vines, the result is a wine that offers pure, rich dark fruit, cocoa and peppery spice for which McLaren Vale Shiraz is famous for.

Vibrant red purple colour. Dark cherry, violets and blueberry fruits with seductive toasty oak. Medium bodied with fleshy blueberry fruits and vanillin oak. A focused tannin core provides balance and structure to the mid palate.

Ravensworth Estate Shiraz Viognier Its hard to fully describe the Ravensworth Estate Shiraz Viognier without some reference to the Langtons Classified Exceptional Clonakilla SV. Ravensworth co-founder and winemaker Bryan Martin has been Tim Kirks righthand man at Clonakilla since 2004. He even makes his wines at the Clonakilla winery. But the fruit is all Ravensworth. ...'made from fruit grown our way.'- Bryan Martin Bryan Martins approach in the vineyard to encourage the health of the soil and diversity of the plant life. The wine is edgier than its Clonakilla equivalent but theres no mistaking the Rhône-inspired red-fruited, spicy, aromatic and floral style of Murrumbateman SV. It is one of the most desirable and sought-after wines from the region.

Deep magenta in colour. Beautifully ripe, red fruit aromas coalesce in a generous and wonderful regional signature. Plum, cherry and raspberry fruit flavours occupy centre stage, while French oak influence provides further depth of flavour and supportive length.

Aaron Mercer's new self-named venture is going from strength to strength, and is delivering some exceptional wines from across NSW, in this case Hilltops Tempranillo.Bright, deep purple. Youthful black cherry, blood plum, plum, pepper and cedar box. Crisp and refreshing entry, in a medium-bodied frame, with supple red fruit flavours, silken tannin structure, vibrant red berry acidity and good complexity throughout.

Matured in French oak for 14 months, Murrumateman Shiraz 750mL is fresh and lively. Using tradtional methods, the fruit is dry fermented and bag pressed for optimal flavour. The palate is full of intense berry flavours with lingering spice and subtle tannins.