This medium bodied wine has ripe, juicy, raspberry and red berry fruit flavours with a hint of pepper and spice with sleek tannins, giving it a smooth finish with good length.

The Yellow Tail Shiraz has aromas of ripe berries and sweet vanilla. Spicy, sweet fruit flavours on the palate are matched with subdued earthy tones and fine tannins.

This wonderfully elegant Shiraz shows intense, pristine, blackberry fruit and ripe, silky tannins. It almost has a Pinot Noir elegance to it and, luckily, the quality of future vintages will only be getting better too as Voyager's new clones come on line.

Mr. Killerman lived in a humble tin shed in the hills behind Kilikanoon. He foraged through the Clare Valley for his meals, finding wild rabbit and many other gourmet treats. Kevin Mitchell’s father Mort respected this man from the bush, as they both knew the secrets of the rich landscape. Killerman’s Run reflects the rich landscape and being at one with the environment by sourcing and blending wines from right across the Clare Valley into a seamless, natural and uncompromising wine.

Angove Family Winemakers is proud to introduce Australias leading range of organic wines. Organics by the Angove Family is a range of certified organic wines from our greatest assetour soil and vineyards. Every grape, and every wine, is family grown, certified organic, hand crafted and estate bottled. The grapes for this wine was grown in the Angove Familys certified organic Nanya vineyard in Paringa, perched high on the cliffs overlooking the mighty River Murray. 15+ year old vines growing in deep, light sandy loam over a bed of limestone on gently undulating east-west ridges. Pale salmon pink with fresh cherry, watermelon and blueberry aromas that lead to cherry, red berry flavours and a clean finish.

Following in the footsteps of a long held Barossan Shiraz tradition, Colonel & The Merchant is full bodied and generous and is packed with dark berry fruit flavours and subtle oak.

Fruity aromas and subtle hints of choc mint make Colonel & Merchant Shiraz Cabernet is a must have for the weekend. A well-rounded palate of sweet and savoury includes dark berry fruits and velevety tannins with a strong finish.

Elephant In The Room Stupendous Shiraz displays a dark purple hue. The fragrant nose flaunts scintillating aromas of blackcurrants, red berries and violets, coupled with leafy undertones. The dense and taut palate is packed with sweet berry flavours of blueberries, dark plums and smoky spices, supported by a gentle touch of oak toast. These aromas and flavours are balanced by fine tannins, offering a soft mouthfeel. The finish is supple and captivating. Made for consumption upon release, this enticing Shiraz can also be cellared for a decade. It tastes excellent with grilled eggplant, hamburgers, and aged Parmesan cheese.

Brown Brothers Dolcetto & Syrah is a firm favourite of sweet red wine lovers. It is deep red in colour with pinky purple hues, sweet fruit and red berries on the nose. The palate shows strawberries and a hint of musk with a long sweet mid palate and a long soft finish.

A certified organic producer, Nature's Harvest is also focused on minimising their use of additives. Made in a soft and round style, there are hints of pepper and plum, with spice and a touch of oak for complexity.