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Brilliant ruby ​​red in color with deep garnet hints. Intense on the nose, with aromas of red fruits and liquorice being well integrated with notes from aging in barrel such as spices, toffees and tobacco leaves. On the palate is smooth, long and elegant due to its velvety tannin, with a fruity and sweet finish. Perfect for pairing with every type of dishes of the Mediterranean diet. Recommended serving temperature 18ºC.

Consistency has been the hallmark of Majella Shiraz for some time now. Ripe fresh raspberry and mulberry fruit is supported by fine tannins and subtle oak.

Yalumba Paradox Shiraz is an inky, crimson wine full of aromas of mixed spice and crushed black pepper, violets, fennel and hints of blueberries. The palate is like layers of velvet, with great structure showing lush red berries, olives and anise.

Tucked away nicely in the Adelaide Hills, Sidewood Estate have made an art form out of crafting some of the very best single vineyard cool-climate wines available in Australia. Owen and Cassandra Inglis purchased the boutique property in 2004 and immediately set about making their vision become a reality. Their Sidewood Shiraz displays that vision to perfection. Attention to detail is the key here which enables flavours of red cherry, currants and dark plum to shine through along with hints of cinnamon and spice. The texture is beguiling and gives promise to a wine that will age for up to a decade.

Badiola is a winery in the heart of Rioja Alavesa. Founded in 2018 by acquiring an existing winery, Badiola offers village and single vineyard wines that display the freshness, elegance and depth of flavours which distinguish Rioja Alavesa. This wine is made from the highest quality, selected Viura grapes from small, old, hilltop vineyard parcels (Parcelas) on limestone soils. Subtle but intriguing on the nose and juicy and refreshing on the palate the Las Parcelas Blanco is a delightfully delicate dry white wine.

A great Margaret River Shiraz with temperate ripening conditions promoting fruit intensity, richness and fine tannins. The palate is restrained and balanced with flavours of plum and aniseed spice.

From Orange in NSW, this Shiraz is a good introduction to the qualities of this emerging area. It shows aromas of plum and spices and the palate is all about the fruit with little intrusive oak.

Your quest for the best sub-$20 Merlot is over. One of McLaren Vale's most explosive producers of the past 10-15 years is offered here on an silver platter. Everything you love about Merlot in one bottle; luscious black fruits with soft cuddly tannins and hints of spiced coffee.

When it comes to Australian Merlot, Katnook is among the very best. Lovely plum dark berry and cedary cigar box characters slip seamlessly into a finish that seems everlasting. Aged for 22 months in French oak, the swathes of blackcurrant are a delight to the senses.

The 2023 Bodegas Exopto Bozeto de Exopto Rosado from Rioja, Spain is a true expression of the region's rich and vibrant terroir. On the nose, delicate aromas of ripe strawberries and juicy watermelon mingle with subtle notes of wildflowers and a hint of spice. This rosé boasts a beautiful pale salmon color, reminiscent of a summer sunset over the Spanish countryside. On the palate, the wine is well-balanced with refreshing acidity and a smooth, velvety texture. Flavors of fresh red berries and citrus fruits are complemented by a touch of minerality, creating a harmonious and elegant wine. The finish is long and lingering, leaving a delightful sensation on the palate. Crafted with care by Bodegas Exopto, this 2023 vintage is a true reflection of their commitment to producing exceptional wines that capture the essence of Rioja. Enjoy this rosé on its own or pair it with light salads, grilled seafood, or charcuterie for a truly delightful experience.