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Les Hauts De Leoval Cotes Du Rhone - Related products

Cave de Cairanne Grande Reserve

Fulled bodied GSM with rich dark berry flavous wrapped in layers of spice.

Domaine Des Masques Essentielle Rose

Domaine Dujac Morey St Denis

The 2012 Morey St. Denis is a gorgeous wine at this level. Dark red and black fruit notes flesh out on in a dense yet inviting wine loaded with depth, nuance and complexity. Sweet licorice and tobacco notes develop of time, but first and foremost the Morey is a wine of structure, length and gorgeous polish.

The Azurial French Pinot Noir

Take your palate on a journey around the world, with The Azurial collection of wines. Explore France with this delicious and fragrant Pinot Noir. Aromas of strawberry, cherry and plum with a smooth, well balanced finish.

Penfolds II x Dourthe Cabernet Shiraz, France, Australia

PENFOLDS II x Dourthe Cabernet Shiraz, France, Australia

Paul & Meg Pinot Noir

A Vin de France red endowed with beautiful ruby red colour. This Pinot Noir reveals a nose redolent of berries, floral notes and a delicate hint of vanilla. It boasts gorgeous complexity on the palate. Long and rich, its flavours of crushed red fruit (raspberry, blackcurrant and cherry) and jammy plum are supported by well-integrated, rounded tannins. Recommended with salads, charcuterie, white meat and light cheeses.

Paul & Meg Gamay

Gamay is the ultimate juicy red and this wine is no different, loaded with ripe red fruit flavours and an alluring, lifted floral note of rose petal or violet, this wine will not disappoint. This wine, grown in the South of France, complements the bright and floral palate with soft tannins and succulent acidity to round things out. Because of the high natural acidity of this Gamay, paired with low tannin, it pairs incredibly well with a very wide array of foods. Try it even with fish dishes!

Anthonin Rodet P/N Grande Select750ml

This cuvée Grande Sélection is a tribute to the talent of Antonin Rodet who gave its fame and credentials to the Maison Rodet in the early 20th century. The success of the Maison Rodet wines carefully selected among the best terroirs in France contributed to the international renown of this Mercurey based winery. This 100% Pinot Noir shows delicate aromas of cherry and coffee with subtly integrated toasted notes. The wine is fruity with delicate toasted notes and a medium body. Flavours of

Caves St-Pierre Cotes Du Rhone Vieilles Vignes

Tasting reveals that this is to be a fine dark red wine, developing a pleasant mixture of fresh fruit aromas, toasty in the middle, with a caramel and mocha finish. Its fruit and aroma richness makes this wine elegant. The fruit for this wine was sourced from vineyards selected especially for their age, potential productivity, soil types and specific terroir. The wine is made exclusively from vines of 40-years-old, characterised by their twisted and gnarled rootstocks. The grapes were separated from the bunches before being crushed, and the extraction techniques and gentle pumping over ensured that the delicate flavours were not lost through over-extraction. The wines were carefully matured in the cellars in larger vats, to allow maximum integration in preparation for bottling and to retain the fresh and delicate flavours. Caves Saint Pierre was created in 1898 by the Bouchon family who already owned the negociant firm of Maison Bouchon. The estate changed hands in 2001 when it was purchased by Skalli Family Wines. The Bouchon family continues to manage the estate and the negociant firm today. Caves Saint Pierre and Maison Bouchon produces and markets a wide range of wines from the Southern Rhone Valley from a myriad of appellations. Some of the appellations they produce are Chateauneuf-du-Pape, both red and white, Gigondas, Vacqueyras, Tavel, Ventoux as well as Cotes du Rhone.

Penfolds Dourthe

The creation of this limited release cabernet shiraz began in a quest to create something real, different, and aspiringly lofty, together with our trusted partner Dourthe Bordeaux. The French component of this wine was made at two of the Dourthe-owned wineries. Australian components of this wine were made at Penfolds Nuriootpa Winery (South Australia). The French and Australian components were blended and bottled in South Australia.