ark Richardson, red specialist at Tyrrell’s calls Heathcote “undoubtedly Australia’s most exciting new red wine producing region.” Buying up vineyards here was the brainchild of Bruce Tyrrell – and it has yielded a red that wins huge numbers of loyal fans every year.

This full-bodied mouth filling Shiraz is ruby-purple in colour and shows concentrated aromas of blueberry and blackberry. Juicy flavours of bramble and plum fill the palate supported by ripe tannins and black pepper spice.

This Sangiovese has a lovely combination of soft, spiced red fruits & plums on the nose with dark chocolate and very subtle orange. A classic sangiovese with a savoury profile - making it very easy to drink. Perfect for Saturday night dinner parties, as the food pairings are endless!

The Exception wines are driven by one-off parcels of exceptional fruit. These wines are strictly limited edition and never-to-be repeated.Deep red purple. Mulberry, plum, dark cherry, earth, pepper and wood smoke. Ripe and full-bodied, in a deluxe style, with concentrated red and black fruit, layered tannins adding power and complexity, charry chocolatey oak and a long, toasty finish.

A wine that reflects the true nature of modern South Australian Shiraz. The expert team at Saltram bring to life the rich and supple dark fruit flavours of great premium vineyards Shiraz with seamless oak integration in this Pepperjack. It's easy to see why it's a firm favourite of many full-bodied Australian red wine fans.

Sourced from well-established Barossa vineyards, Pepperjack Shiraz Cabernet Sauvignon is a rich, bold, full-fruited style blend with soft tannins, lots of personality and flavour, the perfect match for a rare aged steak.

Wynns 'Red Stripe' Cabernet Sauvignon Merlot continues to be a market leader and beacon for quality wine at an affordable price. Cabernet brings cassis and mint, while spice and plummy fruit is provided by the Shiraz and Merlot. Drink now or cellar for a year or two.

Tyrrell's Rufus Stone is an excellent example of Heathcote Shiraz at a reasonable price. A rich, balanced wine of deep magenta colour with liquorice and white pepper aromas. Intense dark plum flavours are given a subtle lift from the well judged French oak. Better than ever!

The 2021 Estate Grown Shiraz is a blend from Tyrrell's Short Flat, Weinkeller, and NVC Vineyards. These dry grown blocks were planted in 1968, 1970 and 1996. These three blocks produce a modern style of Shiraz that has both richness and approachability and pays homage to the classic Hunter River Burgundies (HRB) of the mid-twentieth century.

Clare Valley icon producers, Taylors, have hand-selected small parcels of Shiraz fruit from their premium vineyards in the region to produce a Shiraz of real concentration and beauty. Winemaker, Mitchell Taylor brings this full-bodied red to life with bold, ripe fruit and plush, firm tannin. Will comfortably cellar the next 5 years, yet will reward those who can't wait that long to enjoy intensity of this wine with a robust meal.

The Shiraz grapes for The Struie come from old vines in the Barossa and Eden Valleys. The Eden component brings floral spicy aromas that are supported by more brooding notes of tar and chocolate from the Barossa. The palate is luscious and silky, and this is a Fine Wine favourite.