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Victorian soil, namely Mildura, knows how to treat Italian grapes,. A particularly sunny 2021 personified the Mediterranean-like climate sangiovese thrives in. You’ll recognise a bold and distinguished show of oak, with a stimulating show of tannins. Plenty of pleasant earthy spices and rich juicy berries come through. A vintage to relish.

Poggiotondo is in western Tuscany and has been certified organic since 2014. Made from grapes grown on six individual parcels from the best vineyard sites, this wine has flavours of ripe cherries balanced by grainy, classic Chianti tannins. The grapes were destemmed and gently crushed then fermented in concrete tanks just with their native yeasts, after two weeks they were pressed and the wine went into large casks and concrete tanks to do the ageing This wine is a deep garnet red in the glass.. On the nose, dried oregano aromas are entwined with dark and red cherries. Ripe cherries on the palate are balanced with grainy tannins so typical of traditional Chianti, with a vibrant, fresh acidity on the finish.

Savoury and slightly earthy notes combine on the nose with attractive dark cherry aromas. The berry flavours are long on the palate and smoothly textured, finishing with light but persistent tannins.

Given the evocative name of 'La Bise', the warm southerly breeze that wanders across the vineyards of Burgundy a few weeks before harvest are said to give the vineyards the 'kiss of life'. Natasha Mooney has hand selected vineyards for the La Bise label which have been given the kiss of life. The case in point is this remarkable Sangiovese that is sourced from two northern vineyards in the Adelaide Hills and two different Sangiovese clones that blend big round berries with cherry driven fruit flavours and the smaller, more concentrated berries that give the wine an aniseed and blackcurrant accent. A wine with great texture and mouthfeel that has density while maintaining its lifted fruit aromas.

Villa di Remole, in the heart of Tuscany, is the cradle of 700 years of history and tradition of the Frescobaldi family. Remole is an intense wine, soft and fruity, that will captivate and delight you. A combination of fruit fragrances including cherries, blackcurrants and violets. Tannins are well-balanced by the alcoholic component and the finish is long and satisfying. Particularly suited for full flavoured first courses, charcuterie and red meat.

Zonin is originally a family of small-scale farmers that has become a touchstone for the Italian and international wine sectors. A major producer, making wines that highlight the exclusivity of their terroirs, varietal characteristics and ultimately the personality of each individual wine. Montepulciano d'Abruzzo is ample and remarkably complex. Dry on the palate and gracious, with delicate and soft veining, a fine and harmonious balance. It makes a fine accompaniment for all red meat dishes and moderately aged cheeses.

De Bortoli Bella Riva Sangiovese flaunts a beautiful red colour when poured into a glass. The wine's bouquet is absolutely stunning with vibrant aromas of red berries, plums, bitter chocolate and earth. The palate is rich and lush with delightful flavours of red fruits, enhanced by excellent texture and a remarkable length. Enjoy this fascinating wine from King Valley with baked pasta, grilled red meats, or Italian spaghetti sauce with meatballs.

The wine has a bright crimson colour. On the nose, it exudes black cherries, lightly spiced plums and a tinge of leather that will wrap around your senses and tempt you to take a sip. The palate will feel soft and fleshy, and comes loaded with wild raspberries, cherries, dark chocolate and earthy undertones. This wine tastes great with rustic homemade Pappardelle Ragu.

Brilliant ruby red with purple tinges. Intensely fruity with recalls of wild blackberries, raspberries andpleasantly herbaceous. Extremely fresh, velvety, well-balanced, with a long and typicalafter-taste.

This Sangiovese Shiraz is an elegant medium bodied wine. The wine displays aromas of raspberry layered with strawberries and cream. Flavours of blueberry and red cherry supported by velvety tannins giving a long-lasting pleasant finish