Solera is the crowning masterpiece in the Bundaberg Rum Master Distillers Collection. This is their finest and most intricate rum and testament to their unwavering search for true perfection in craftsmanship. The complex Solera fractional blending process utilises the finest aged dark rum reserves, carefully matured in selected rich port, full-bodied bourbon and sweet sherry barrels before being married in one of a kind Solera Vat.

Newcastles first, barrel aged rum. Made from fermented treacle, this rich but smooth rum has delicate aromas and a pleasant taste. Even at cask strength of 62% ABV it is smooth and enjoyable. Aged for a period of 3 years in an American Oak ex bourbon/port barrel. Its namesake comes from the boat that our owner got to name as a kid, which belonged to his idol and mentor, his Grandfather.

So the man wanted to create a standard of Rum that the world has not seen come out of Australia before. Smooth sophistication. Balance wooded finish. Captivating aromas and enchanting complex palate. Enjoyment 15 years in the making.

Tequila Fortaleza Anejo is made with 100% estate grown blue agave, aged in oak barrels for between 2 and 3 years until perfect. This amazing tequila is made using centuries old, traditional methods that have been passed down the generations. The outcome is a tequila which is unequalled in taste and smoothness. Caramel, vanilla, butterscotch, and cooked agave aromas practically jump from the glass in this highly praised and perfectly aged añejo. Butterscotch, caramel, toffee, citrus, and hazelnuts are common flavours that people identify.

Inspired by one of the greatest flavour pairings of all time, Rum and Raisin, this unique single malt will have you daydreaming of shipwrecks on remote sun-swept islands in no time. Casks of ex-Bourbon, ex-Sherry and White Oak were chosen from our Bothwell Distillery to form a bright and luscious fruit-filled base, which was finished in equal parts ex-Seppeltsfield PX Sherry and ex-Lark Quiet Cannon Rum casks. This duo of cask favourites sees surprising notes of dried papaya and Quiet Cannon rum collide with deep forest fruits, cherries, and plum pudding before finally giving way to an incredibly fresh and complex finish. Our Limited Release Rum & PX Sherry is a classic reimagined.

Lark Classic Cask 100mL Lark Wolf Release IV 100mL Frogmore Creek Cuvee Cask Scan a QR code to enjoy a guiding tasting with Craig Johnstone from Lark Distilling Co.

Lark Classic Cask 100mL Frogmore Creek Cuvee Cask 100ml Unwrap a Pure Tasmanian Experience this Christmas Scan a QR code to enjoy a guiding tasting with Craig Johnstone from Lark Distilling Co.

Lark Classic Cask 100mL Lark Christmas Cask 100mL Unwrap a Pure Tasmanian Experience this Christmas Scan a QR code to enjoy a guided tasting with Craig Johnstone from Lark Distilling Co.

A Limited Edition of 100 numbered bottles of 24 year old cask strength Brandy. Distilled and aged in South Australia and bottled at 56.5% ABV. The bottle comes in the black presentation box shown.

Lark Distillery Cask Strength Single Malt Whisky is complex and driven by oily malt, highlighting the true benefits of small cask ageing. Maple syrup and notes of Tasmanian peat build across the palate to a big finish. Bill Lark's dream of producing whisky in Tasmania began on a fishing trip to the highland lakes. Bill not only created the original Australian single malt whisky, he pioneered an industry and set the benchmark for the style and quality that makes Tasmania famous. So here's to the man they call the Godfather of Australian Whisky.