This McLaren Vale Chardonnay displays rich tropical fruit with subtle oak integration adding complexity. A trademark d'arenberg style, the overall balance indicates the potential to age well.

A true expression of Chardonnay grown at Lyndoch in the Barossa Valley in all its fruitful glory. Intense bouquet is pleasantly fruity with highlights of green pear and clingstone peach accented by the flowery notes of apple blossom against a genteel boisé background. The palate is a rush of citrus and white peach with fresh acidity. Clean, lemon-citrus and Pink Lady apples with a layer of minerality and viscosity. Textured stone fruit balanced with fresh, grainy acidity with a long crisp finish. 90 Points | James Halliday 2017 Vintage.

The fruit used to craft The Stump Jump Riesling was gently crushed, fermented, and basket pressed. The resulting white wine showcases a light yellow colour. This beautiful Riesling exudes delightful aromas of frangipani, lemon and lime sherbet from its perfumed bouquet. These vibrant fragrances are replicated on the juicy palate, where they are balanced by subtle sweetness and sharp acidity. This wonderful Riesling ends in a zingy and refreshing finale. Crafted to be enjoyed as an aperitif, it can also be served with beef curry, or fresh and raw fish.

Light bodied, bright and bursting with clean, clear flavours of lime and Granny Smith Apple. Mouthwatering acidity and savoury, pithy texture draw out the palate, making it an ideal foil to fresh seafood dishes.

One of the very best Chardonnays doing the rounds from McLaren Vale due to its lighter, slightly austere nature. Citrus melon and fruit-salad aromas give this Chapel Hill Chardonnay an attractive lifted bouquet and the palate is flavoursome fresh and lively. Great drinking!

Chapel Hill's McLaren Vale Verdelho has an intriguing and feisty array of flavours and aromatics. Kaffir lime leaf, passion fruit and honeycomb all leading into an endearing textural finish.