The Dune El Beyda Grenache Blanc Grenache Gris Clairette 2023 from McLaren Vale is a true expression of the terroir and expertise of Dune, a renowned winery based in South Australia. This vintage boasts a pale golden hue with vibrant glints of green, a visual representation of its freshness and vitality. On the nose, delicate aromas of white peaches, juicy melon, and zesty lemon peel dance with hints of wildflowers and a subtle touch of herbs. On the palate, this wine delivers a well-balanced and textured experience, with flavours of ripe apricots, tangy grapefruit, and a touch of minerality. The finish is long and refreshing, leaving a lingering sensation of citrus and stone fruits. Enjoy this Grenache Blanc Grenache Gris Clairette with light seafood dishes or on its own as an aperitif. Its crisp acidity and lively fruit profile make it a perfect sip for a warm summer day.

We make our Mistelle using Chardonnay grape juice which is fortified with spirit and then matured for a number of years in older oak barrels. This allowed the wine to develop the desirable complex characteristics of the desert wine style. The result is a deliciously light desert style wine. In order to make this delicious fortified style, a specially selected parcel of Chardonnay was chosen to be fortified, then matured for a number of years in older French and American oak barrels. CELLARING This delicious developed fortified style which is ready for drinking now will continue to mature and change in the bottle, and can be laid down for a time.

Joe Grilli, Primo Estate’s owner and winemaker, named his Pinot Grigio 'd’Elena' as he planted his single hectare of Pinot Grigio vines the week his daughter Elena was born in 1998. Eighteen years later, the vines have developed deep roots in the shale stone soil and produce a savoury style Pinot Grigio with minerality and elegance. The fruit is handpicked and very gently pressed before fermentation in stainless steel. The wine is bottled early to preserve the delicate fruit characters. Best enjoyed young, this wine will drink well for several years. The d'Elena offers fresh citrus fruit acidity and light pear fruit. This wine's natural acidic balance and savoury mineral length make it the perfect food wine.

The Sticky End Viognier is a supremely delicate sticky with finese and elegance. It is inspired by the Italian Passito style, with less botrytis characteristics and more of a typical Viognier. It is a fresh, fragrant style with zest and taste of tangerine with a mouthfeel of marmalade. It is sticky to the end!

Light bodied, bright and bursting with clean, clear flavours of lime and Granny Smith Apple. Mouthwatering acidity and savoury, pithy texture draw out the palate, making it an ideal foil to fresh seafood dishes.