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A pale straw colour, with aromatic pretty floral notes of nashi pears and a touch of sweet spice. Palate of a rich medium bodied fruit driven style, layers of passionfruit, pears, citrus blossom and musk layer around natural cool climate acidity. The fruit was whole bunched pressed and clarified before early bottling to capture the fresh fruit character.

This wine is grown, picked and made to be elegant in style, with lifted strawberry Pinot Noir aromas. It is dry, yet succulent wine with fresh acidity and fine texture. A lovely aperitif enjoyed on its own or with lighter foods such as antipasto, pâté or fresh summer seafood.

“Maturation in French and American oak... an opaque wine, powerful and loaded with as much saturated dark fruit and coffee fl avours as it is brooding, finishing with dried tobacco and forceful, ferruginous tannins. There is nothing jammy about this. Palate-staining and brimming with personality. 95 points” (James Halliday).

The wine is dry and fresh with aromas of strawberry and cherry. It is a delightful seasonal drink suitable for any antipasti or grilled meat pairing.