This wine is largely sourced from a single block of vines planted with Tempranillo, Shiraz and Merlot. With aromas of ripe, fresh summer fruit berries with a hint of lifted violet notes, this is a dry Rosé with balanced acidity. A medium-bodied wine displaying raspberry and strawberry fruit flavours on the palate with a satisfying persistent finish.

Certified biodynamic, the Cullen Vanya is 97% Cabernet Sauvignon complemented by 3% Petit Verdot. Aged in new French oak of which 50% was new for a period of 19 months. Totally opaque dark red black colour with a dark red hue. Intense but beautifully refined the nose offers up aromas of blackcurrant and mulberry laced with cedar and tobacco characters followed by hints of cigar box, faint bay leaf and spice. Medium weight the palate is the perfect marriage of richness, elegance and power delivering sublime flavours of blackcurrant, ripe mulberry and dark cherries seamlessly integrated with cedar, tobacco and spice characters. Exquisite finesse with exceptionally fine grained, polished tannins. Very long after-taste of blackcurrant, ripe mulberry, cedar faint tobacco, cigar box and spice that seems to sail on forever.

Cape Mentelle's Cabernet Sauvignon under the guidance of Rob Mann has become one of Australia's most prestigious Cabernet's. Sourced from what many believe to be the true home to Cabernet in Australia, the Margaret River, Cape Mentelle produce a wine that has a plush full-flavoured palate of concentrated blackcurrants and mulberries with a minerally spine. Richly textured and vibrant the palate finishes long with fine yet firm gravelly tannins. A superb candidate for some medium to long term cellaring.

Classic Margaret River Cabernet can be found in every bottle of Forester Estate's Cabernet Sauvignon. Showing trademark characters of cassis, tabacco, earthiness along with fragrant aroma of mulberry, black currant and dusty oak, that can only be described as exhilarating. Finishing with grace and grainny tannins, this beautiful full bodied Cabernet will reward by careful medium to long term cellaring.

Margaret River is an under appreciated region for Australian Shiraz, and it's hard to see why with Cape Mentelle's Shiraz showing a vibrant core of blueberry, mulberry and hints of raspberry. It is well balanced with cocoa and savoury oak. The palate yet, is fine, elegant and focussed, finishing with chalky and structural tannins.

The Moss Wood Amy's offers undeniable Moss Wood quality at an easily affordable price. Beautifully soft yet full-bodied it shows pristine varietal character impeccable balance and is simply a pleasure to drink - whether it be upon its release when it shows optimum primary fruit and robust texture or after a few years in the cellar when the classic secondary characters begin to wonderfully take control.

Xanadu Cabernet Sauvignon has a generous and beautifully structured palate, layered with dense fruits of the forest, ripe tannins and a persistent fruit finish. Taking all before it at the recent Dan Murphy's National Wine Show of Australia, this Xanadu Cabernet will be snapped up quickly!

Sandalford Reserve Cabernet Sauvignon is simply put, a sensational wine! Complex on the nose with violets, tomato leaf, cigar box and spice, it is beautifully structured on the palate, with rich fleshy fruit filling out the tannin backbone.