Our dolcetto shiraz is a racy wine with sweet fruit, bright and lively with long acid finish, and light but firm tannins. This will give your salami and cheese platter, a fine run for its money.

This is produced with grapes from a single vineyard of over 50 years vine age; the ancient clone with the red stem. It is vinified without the use of wood, in full respect of the tradition. Purple-red color with delicate violet reflections. Intense floral and fruity fragrance with enveloping notes of cherries, blackberry jam and violets. Fresh, mineral and super juicy with a typical pleasant almond finish and sweet tannins in the mouth. A very drinkable yet structured Dolcetto, capable also of moderate ageing.

This Australian Dolce Rosso wine has fresh blackcurrent and ripe plum aromas with hints of spice. Soft fruity flavours with light spices leave a sweet and fruit intensity. Finishing with soft tannins and a clean acid structure through the middle of the palate.

Dolcetto means “little sweet one” in Italian, however traditional Dolcetto wines – from the hills of Piedmont in Northern Italy, are dry is style. Our Dolcetto is made in this traditional style, with a deep red colour and a light-medium body, supported by soft tannins. Drinks nicely chilled in the warmer months.

Ciabot 1986 based in the heart of Barolo Piedmont Italy. Family run winery who are artisan's of traditional wine making. Dolcetto D'Alba DOC 2016 Piedmont Italy Aging in stainless steel for 7 months in bottle for 3 months Serving temperature 16 - 18°C Food pairing A wine with an intense red colour, a fruity bouquet and a fresh full flavour. Perfect for everyday meals. A must to also decanter before serving.

Full of dark berry flavours of raspberry and cherries with hints of spice wrapped in the luscious sweetness of jammy red fruits and velvet tannins.

Intense and persistent, with taste of dried herbs, blackberry, bitter almond and carob. Deep red with light purple hues. Mildly damp undergrowth, with violet and cherry notes.

Rockbare's second label, Mojo Shiraz punches way above it's weight in the quality division. Rich and ripe, this versatile wine would not be out of place at the dinner table or at a BBQ.

6ft6 Shiraz is a rich, succulent and savoury style of Shiraz. More about finesse and complextity than potency, this red reflects the Moorabool Valley's ability to produce a more refined style than most warmer regions. Unless you have more will power than most, enjoy this Geelong red while young and fresh.

Made by the Torres family and coming exclusively from their vineyards located in the municipalities of Porrera and Lloar. Salmos is a Priorat wine, a blend between Carignan, Grenache & Syrah, that manages to achieve an unparalleled balance between power and elegance. Dark ruby red. Rich, ripe wine with floral (confected rose) and fruit (dark cherries, prunes) aromas. Beautifully framed by French oak. Elegant, subtle midpalate, very finely structured tannins and a slight touch of toast (cocoa).