Portia Valley Wines Grigori Vintners South Australian Cabernet Sauvignon
This is a rich and complex wine with layers of flavour and soft, fine, well-structured tannins. The wine shows a brick red colour with a rich and complex nose prominent in blackcurrant, tobacco and typical leafy characters with hints of game. There are hints of cassis flavours, cigar box and cedar all combined with lingering gamey note.
The Painter Shiraz
Sourced from viticultural regions of Australia, The Painter Cabernet Merlot is brimming with berry and plum fruit flavours, subtle oak with soft velvety tannins on the finish. Enjoy this wine paired with a seared steak fillet with Moroccan spices.
Michinbury Pinot Noir
This Pinot Noir, sourced from premium Australian wine regions, is a light bodied, elegant wine highlighting the ripe plum fruit on the finish.
Michinbury Shiraz Cab
This blend, sourced from premium Australian wine regions, has spicy dark berry fruit flavours which are enhanced by a smooth and well rounded palate.
Monkey Rock Winery Happy Herd Cabernet Sauvignon
Expressing flavours of currants and green pepper this Kalgan WA grown Cabernet Sauvignon is medium bodied. Fermented on skins with the natural yeast and basket pressed this is a lighter more fruit centred red wine, as it was not aged in oak.
Cape d'Estaing Willunga Hills Shiraz Cabernet Sauvignon
D Reserve Cabernet Sauvignon
Lush vibrant and intense purple hues with gentle aroma of blackberry with vanillin oak. The palate is full bodied showcasing the cassis fruits and fine lingering tannins.
The Drover Cabernet Sauvignon
A medium-bodied Cabernet Sauvignon with ripe red berries that stimulates the palate and invigorates the senses. Perfect paired with a roast beef and a cheese platter.
Lakes Folly Cbernts
One of the benchmark wines of the Hunter Valley, Lake’s Folly Cabernet blend is an elegant perfumed style displaying violet, blackcurrant, earthy characters, fine-grained tannins and underlying savoury oak. The wine is open fermented followed by maturation in 300 gallon casks for six months followed by 12 months maturation in an equal combination of new, one and two year old French oak barriques.
Cullen Wines Cabernet Sauvignon
Aromas of perfumed violets and roses laced with wild berries and juicy cassis are well framed by a backbone of tobacco leaf and musk. The palate is poised, with fruit concentration and silky tannins that spread softly across the palate with unctuous, juicy satsuma plum, mulberry, cherry, and cigar box notes. The well-orchestrated length unfolds fine-grained tannins, wrapping around the palate.