A generous and appealing wine showcasing balanced fruit flavours and soft acidity. It has a delightful lemongrass and lanolin wax aroma with tropical notes. Your taste buds will burst with vibrant flavours of passionfruit, lemon & grapefruit.

A complex, well-structured Semillon with good cellaring potential. Fleshy, open aromatics of fresh and baked apples, preserved lemons and marzipan with a palate full of sugar snap peas, lemons and lime juice.

An outstanding Hunter Semillon with citrus and lemongrass on the nose and a full rich middle palate with a long crisp finish. Enjoy it now while young or cellar for a more rounded complex style.

Angove Family Winemakers have created a certified organic Chardonnay that has been sourced from organic vineyards in both the Riverland and McLaren Vale wine regions. The result is a bright and attractive medium-bodied white wine that displays aromas of cantaloupe, peach and crisp citrus. A soft, well-rounded finish and a luscious length provide a fantastic organic alternative to one of Australia's favourite wine styles.

A nice straw colour and a bouquet of lifted ripe stone fruit characters of white peach and nectarine with toasty oak hints adding complexity. Stone fruit and lively citrus characters gives this wine a lovely palate complemented by vanillin oak and a tight acid structure providing backbone and length.

Showing why Yalumba is the most trusted name in cask wine. With ripe gooseberry and herbaceous flavours, this classic blend is fresh and vibrant, it's finish is refreshing crisp and clean.

One of the better flavoured Chardonnays in a cask. Exhibiting ripe fruit flavours of peach and melon. Finishes smooth with good length.

Conveniently packed in a 2 litre cask, the Yalumba premium Sauvignon Blanc is a zippy little number. It is fresh and fruit driven with a zesty acidity and a great dry finish.

Pale straw yellow in colour. Aromas of ripe peaches, stone fruits and fig with a delicious waft of wild honey and native wildflowers. The layers of flavour on the palate reflect not only the Chardonnay fruit but the use of wild fermentation, malolactic fermentation and ageing on yeast lees. A faint hint of oak comes through on the palate as toasty vanilla, while balanced acidity provides a refreshing finish. Enjoy with barbeque chicken, caesar salad, or pasta with a creamy sauce. As members of Sustainable Winegrowing Australia, we are committed to reducing our footprint on the environment. From our revegetation project, use of renewable energy, and wastewater re-purposing, we’re doing our bit for climate change. Sustainable Winegrowing Australia (SWA) is Australia’s national certification program that regularly audits our vineyards and wineries to ensure that we are striving for best practice in sustainability. It also allows us to benchmark ourselves against other wineries and collaborate for continual improvement. We have worked with our network of growers to ensure that our own vineyards and 100% of our family growers are SWA certified. What this means for you: You can trust the SWA trustmark as a stamp of science-backed, third-party audited sustainability program. A mark that stands for a high level of sustainable practices, helping shape the wine industry for a sustainable future.

Pale straw in colour with a golden hue. Delicious aromas of cinnamon baked apples, poached pear and hints of lychee. Delightfully fresh, the palate presents vibrant flavours of poached pear, quince, and honeydew melon. Fresh and very enjoyable with a texture that complements a wide array of cuisines. Enjoy with dishes such as fish and chips; sushi; pear, walnut and goats cheese salad; or spaghetti carbonara. As members of Sustainable Winegrowing Australia, we are committed to reducing our footprint on the environment. From our revegetation project, use of renewable energy, and wastewater re-purposing, we’re doing our bit for climate change. Sustainable Winegrowing Australia (SWA) is Australia’s national certification program that regularly audits our vineyards and wineries to ensure that we are striving for best practice in sustainability. It also allows us to benchmark ourselves against other wineries and collaborate for continual improvement. We have worked with our network of growers to ensure that our own vineyards and 100% of our family growers are SWA certified. What this means for you: You can trust the SWA trustmark as a stamp of science-backed, third-party audited sustainability program. A mark that stands for a high level of sustainable practices, helping shape the wine industry for a sustainable future.