A relative newcomer on the Australian wine scene, Pinot Grigio offers a real alternative to the more traditional white varieties. Yalumba provide an exellent example here with a spicy, flavoursome, textured and a great food match styled wine.

Aromas have typical peach and stone fruit notes tinged with the floral perfume that we have come to expect from Pinot Gris. Lively and complex and lingers on the palate.

The premium full-bodied wine from Jacob's Creek Reserve range displays intensity of ripe plum with peppery spice and hint of coffee notes on the nose. It is balanced on the palate by the soft approachable tannins and cinnamon oak leading to a medium finish.

This Sauvignon Blanc displays characters of fragrant lemon and white peach. Hints of elderflower are complemented by a subtle fruit acidity providing a crisp dry finish for instant enjoyment.

The Hesketh Unfinished Business Pinot Noir from the Limestone Coast Series of 2024 is a beautiful representation of the region's terroir. A deep ruby hue with hints of purple greets the eye, inviting you to explore its complex aromas. On the nose, notes of ripe black cherry, cranberry, and raspberry are complemented by delicate hints of vanilla and spice. On the palate, this wine delivers a delightful balance of fruit and earthiness. The juicy red fruit flavors are underscored by subtle hints of forest floor and a touch of oak. The tannins are soft and velvety, providing a smooth and lingering finish. Produced by Hesketh Wines, a distinguished winery based in South Australia, this Pinot Noir is a testament to their commitment to crafting exceptional wines. Enjoy it now or cellar it for a few years to see how it evolves. Either way, this wine is a true reflection of the Limestone Coast's potential.

Yalumba Premium Selection Pinot Grigio offers crisp flavours of pear and apple, while showing lovely textures and soft acidity. It's the perfect complement to antipasto.

Lake Hayes wines by Amisfield are made in an early drinking style with a fresh, fruity appeal. Aromas of pear, quince and lifted floral notes with a hint of spice. The palate is lively with white flesh stone fruit characters balanced with just a hint of residual sugar.