Heggies Riesling
The Heggies vineyard situated in the hills above the Barossa Valley produces tightly structured classic Rieslings which can be appreciated young or cellared to achieve richer, complex flavours.
Guillaume Gonnet Le Hardi Cotes du Rhone Villages
Often described as a Baby Châteauneuf du Pape, this wine is rich, complex,yet approachable. We find red and dark fruits,cherries, spices and licorice on the nose and palate.
Pepperjack Malbec
Aromas of violets, spice, ripe blueberries and boysenberry, with hints of mocha oak. The palate shows fresh fruits of red cherry, fresh cranberries with savoury chalky tannins which give length and finesse.
Pirramimma Shiraz
Pirramimma Shiraz is full-fruited and powerful, with sweet plum and mocha along with cinnamon notes and dark chocolate which are all typical regional characters of McLaren Vale.
Temple Bruer Preservative Free Pinot Noir
From one of the best producers of preservative free wines, this Pinot Noir from Temple Bruer is soft, fresh and delicate. Makes a fantastic match with French food or creamy dishes.
HJ Fabre Reservado Cabernet Franc
Choya Umeshu
Umeshu (plum wine) is a Japanese liqueur that is made from unripe Ume fruit that is steeped in Shochu and sugar. The result is a sweet and sour liqueur that is can be mixed with soda, green tea or just with ice.
Pizzini Rosetta
Using the mainstay Italian variety Sangiovese, Fred Pizzini has crafted a dry style of rose with tropical fruits and floral undertones. Perfect with al fresco dining!
Xanadu Chardonnay
Pears, stone fruit and citrus gives way to a creamy, nutty middle and fresh acidity to close.
Jim Barry Jim's Garden Riesling
Take home a taste of the Clare Valley with this Jim Barry Jim's Garden Riesling. You'll love the subtle flavours of green apple and pear in this South Australian dry white. Serve alongside chicken and fish dishes.