Alamos Malbec
Our flagship wine, the rich and flavorful Argentinian Malbec thrives in Mendoza’s Uco Valley, where our unique growing conditions give our Malbec incredibly concentrated fruit flavors of plum and blackberry.
SOL NEGRU Moldova Asconi Ice Wine Muscat
A sweet gift from the magical Moldavian Winter. Ice wine is a dessert wine produced from grapes that are frozen while still on the vine. The water in the grape freezes meaning that when the grape is pressed the result is a smaller amount of more concentrated, very sweet wine.This extraordinary wine displays a classic Muscat nose with delicate hints of exotic fruits and lovely subtle floral notes. Enjoy these wonderful flavours on their own or as a complement to desserts and cheeses.
Sol Negru Moldova Asconi Ice Wine Riesling
A sweet gift from the magical Moldavian Winter. Ice wine is a dessert wine produced from grapes that are frozen while still on the vine. The water in the grape freezes meaning that when the grape is pressed the result is a smaller amount of more concentrated, very sweet wine.This Riesling ice wine is a luscious, delicate treat that is simply heavenly. Fruit and floral sensations along with dark chocolate add depth to the palate. The finish is rich, crispy and refreshing. With a perfect balance between sweetness and acidity. Enjoy on its own, with chocolate, berry fruits, blue cheeses or creamy desserts.
Saint & Scholar Chardonnay
A cheeky Chardonnay bursting to life with favoured summer fruits and textural prowess. Rock melon, mango, kiwi fruit and white peach dominate the nose, all fresh and exciting. Confectionary fruit tingles add an element of fun, but balanced by a savoury nutty creaminess. A honey toasted backbone, ensures there is just the right amount of complexity on this wonderfully crisp and pure nose, understated at best.
Domaine de Chatillon Gamay
A restrained savoury wine with vivid aromas and earthy tones with cranberry and cherries fruits. There are fresh cut violets, iris, and Pomegranate with a hint of cherry, plum, and raspberry. Subtle notes of potting soil form a backdrop to its sweet and flowery flavours. The wine has a moderate acidity combined with the tartness of red fruits and structural tannins. 93 Points - The Wine Front "Very light and transparent, gossamer texture, crisp acidity, barely there cherry flavours, cranberry tang and powdery tannins that pucker to finish. Some succulence here, the wine builds as it opens, but it will never be more than feathery and flighty, and lovely in that way. Pleasing, pleasant, delicate drink." Mike Bennie - The Wine Front *Vintages may vary when delivered. We make every effort to ensure the correct vintage is displayed, however variations can occur.
HJ Fabre Reservado Cabernet Franc
The Holdings Malbec
Finca Beltrán Torrontés
Don’t know Torrontés? This really is a white to try. Founded in 1963, Zuccardi is the most highly awarded winery in Argentina. It was originally set up to illustrate a new method of irrigation that founder Alberto Zuccardi had invented. Today it is run by the second and third generations – José Alberto Zuccardi, given a Lifetime Achievement Award for his pioneering work, as well as the the ‘Legend Winemaker’ prize from Tim Atkin MW, while his son Sebastián, was named Decanter’s Top Winemaker of South America. “Zuccardi keeps going from strength to strength with their top-level wines” wrote Wine Advocate, while Tim Atkin MW declared, “The quality of the wines ... has never been better … great wines, not just of south America, but the world”. Finca Beltran Torrontés is crisp, aromatic, fresh, with citrus & minerality.
Spinifex Rose
Vinification is simple and centred around preserving the delicacy, freshness and vitality found in early picked old vine fruit. This Spinifex Rose consists of Grenache (52%), Cinsault (30 %), Mataro (14%) and Ugni blanc (4%). Bunches from mature (averaging 65 years of age) dry drown vineyards are hand harvested and the crushed and left to macerate for between 4 and 48 hrs prior to pressing.
Head Red Shiraz
Head Wines was started in 2006 by Alex Head. It focuses on single site Rhône varietals from the Barossa and Eden Valleys in South Australia. Head Red is a barrel cull from Barossa vineyards including 'The Blonde', 'The Brunette' and The Contrarian single vineyard Shiraz wines. It allows a pre-view of the vintage quality to come and keeps the quality of the Single vineyard wines as high as possible. The wine receives 12 months barrel age in predominantly older French hogsheads allowing the vintage and terroir to show clearly. Bottled unfined and unfiltered.