This lovely Pinot Noir offers all aromas associated with the classic grape variety - apple and pear, with a touch of spice. These aromas shift to a textured and juicy palate, which eventually culminates in a refreshing finish. Pair it with white meat dishes or fish accompanied by rich and creamy sauces.

The Aperol Spritz pack makes it easy to make this popular Aperitivo at home. The pack includes a 700mL bottle of Aperol and a 750mL bottle of Riccadonna Prosecco. Aperol Spritz is a refreshing drink that is perfect for summer. It is a bitter sweet tasting drink with notes of candied orange. It also easy to make with 90mL Prosecco, 60mL Aperol, 30mL Soda Water.

The aroma is very floral and complex offering ripe pear, dried herbs and flint. There is excellent fruit weight and texture on the palate, where the full ripe pear flavours lead to a fresh, spicy and long finish. Our Pinot Gris is made from fruit grown on our Tiger and Sinclair vineyards in the Parkburn area of Cromwell. All the grapes are hand harvested and fermented in small lots in stainless steel tanks helping to retain fruit purity and finesse. The wine is full, dry and textural, it displays excellent fruit structure, intensity and mineral length.

This delightful Mysterious Diggings Pinot Gris features a pale yellow colour with green tinges throughout. The fragrant bouquet offers enticing floral aromas which gives way to a lush and intense palate filled with juicy fruit flavours and subtle spicy notes. These flavours and aromas are balanced by a sharp mineral acidity, altogether leading to a clean, dry and lingering finish. This wonderful Pinot Gris has the potential to be cellared for 3 to 5 years from vintage, tasting great with fresh vegetables, pastas, fish and light salads.

Scorpo produces another excellent example of Pinot Gris from the Mornington Peninsula. Lifted aromas of pear apricot and green apple lead into a palate rich and silky in texture, the flavours showing depth and complexity, the acidity in perfect balance.

The fruit for this opulent Urlar Pinot Gris was handpicked in the cool of early morning. The wine underwent traditional fermentation in old French oak barrels. Poured into a glass, the resulting drink flaunts bright lemon hues. The fragrant nose exhibits lovely aromas of honeysuckle, sweet pear and stonefruit. These delightful characters replicate on the dry and juicy palate, which offers a full mouthfeel. The finish is long and persistent, owing to the creamy texture obtained via lees stirring. This elegant white wine will get better with up to 5 years of careful cellaring. Relish it with ricotta cheese, pork dishes or mild Asian preparations.

The fruit was entirely hand-harvested and allowed 6 hours skin contact in the press before fermentation was carried out at cool temperatures to maximise fruit expression. This wine shows all the hallmarks of easy-going, classic Italian Pinot Grigio; subtle grapefruit and underlying floral and spice notes on the nose followed by citrus and peach flavours bound together by a tight minerality.

This is a very fine Gris. Its elegant nose shows hints of citrus, grapefruit, musk and apricot while on the palate the wine is structured and remarkably tight with mineral characteristics supporting rich, tropical fruit. The acid is very fresh and the length impeccable.