Wolf Blass has a long and illustrious history in the Australian wine industry. This lovely Riesling has a little sweetness to offset its naturally racy, citrus acidity, making it a perfect partner for spicy Asian cuisine.

From Dr Ernst Loosen - the maestro of the Mosel. If you are new to German Riesling, you are in for a treat. Mouth filling notes of freshly cut apples, flowers and a thread of honey is balanced by the most incredible, crunchy acid. Its a journey of flavour with each mouthful. Oh and look at the price...

Planted in the Southern Victorian cool-climate region of Henty in 1964, the Drumborg Vineyard has become one of Australia's premier vineyards for producing Riesling, Pinot Noir, Pinot Gris and Chardonnay. Always in very limited supply, the Drumborg Riesling is a delicate white with pronounced floral notes and notes of citrus zest on the nose. The palate follows through with delicate lime flavours and a trademark zippy mineral acid backbone. Wonderfully fresh and vibrant early in its life, the Drumborg Riesling is also famous for ageing exceptionally well and will further develop in the bottle for a further decade or more.

The peace and tranquillity of Eden Valley's cool climate is ideally suited to yielding clean, pure and fresh flavours of Riesling. Minimal intervention is used during the wine making process, allowing the true characteristics of each vintage and the vines to speak for itself. Clean, crisp chiselled fruit with a long dry finish make the St John's Road Peace of Eden Riesling a wonderfully elegant wine, ideally for immediate drinking but will cellar up to medium term.

Frankland River is one of WA's most respected Riesling producers. This wine shows classic lemon and lime varietal characters with terrific fruit intensity and great cellaring potential.