Rosé - A fresh summer wine, this style is semi-sweet made with Shiraz grapes. Best suited with such foods as duck, chicken or even your favourite stir fry dish. Serve chilled.

No sulfur was added from the vineyard to the bottle. Keep cool and enjoy young. Rose petal and pink grapefruit on the nose. Juicy red apple and refreshing citrus flavors. Don’t let this little flower fool you, this is one serious Rose.

Ballinaclash is a small pick-your-own orchard, vineyard and cellar door, owned and run by Peter & Cath Mullany and their six children. It is situated near Young, in the Hilltops cool-climate region of New South Wales. Ballinaclash prides itself in growing the best possible fruit for its customers, and producing boutique style products and single vineyard wines made exclusively from their fruit.

Will Gilbert’s Rosé is a blend of varietals, Sangiovese, Shiraz and Zinfandel. The wine is super light in colour, nice and dry whilst it still has loads of flavour!! Pink grapefruit citrus characters on the nose, with a palate packed full of pepperberry spice.

Crafted from a field blend of Nebbiolo, Cabernet Sauvignon, and Muscadelle, our 2022 Estate Grown Rosé embraces the traditional Italian method of co-fermentation, where the grapes are harvested and fermented together for a more integrated expression. The result is a beautifully dry and refreshing rosé, brimming with fresh fruit aromas, delicate strawberry notes, and a crisp, lively finish—a true pleasure to drink.

A delicate blend of Pinot Noir and Chardonnay grapes goes into this soft, dry sparkling rosé.

Coulson Road Pinot Noir & Merlot block. Planted roughly 1970. Irrigated. Red clay soil type predominantly. Bright, vibrant pink. Rose petal & pink musk. A blend of Pinot Noir & Merlot; a palate of rose petals, Turkish delight & soft citrus make for a light, fresh, easy drinking Rose.

Don’t miss this rare chance to secure a magnificent wine from a top producer that’s in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don’t want to miss. Add it to your collection while you can!

Made in the classical provencal style, this Rosé is made by pressing and fermenting the grapes as if creating a white wine. This meticulous approach ensures a delicate salmon hue, preserves exceptional fruit quality, and limits bitterness from tannins in the skins and seeds. Varieties 90% Merlot, 10% Shiraz

A dry style Rosé made from Pinot Noir, Shiraz & Tempranillo with notes of aromas & flavours of Cranberry, raspberry, strawberry with a smooth, savoury finish.