Bursting with fabulous fruit - luscious and ripe. This is perfect in the open air in the afternoon with a picnic, good tunes and your favourite people.

Classically varietal and full flavoured Tempranillo from South Australia showing both freshness and flavour. Impressive red berry aromas with hints of cherry and spice before a soft palate with bright acidity and a long finish. Perfect with chargrilled Chorizo. Classically varietal and full flavoured Tempranillo from South Australia showing both freshness and flavour. Impressive red berry aromas with hints of cherry and spice before a soft palate with bright acidity and a long finish. Perfect with chargrilled Chorizo.

Sweet summer strawberry on the nose with a hint of musk, with hints of cream layered over the top. A well balanced wine with some sweetness and great acidity to cut through the palate.

Citrus Crush Moscato captures the vibrant zest of summer with a blend of fresh citrus and a touch of sweetness. Best served chilled.

This devilish Raspberry Moscato bursts with juicy raspberry flavour and a hint of sweetness. Enjoy chilled and shared amongst friends. Go on...it would be a sin not to.

A beautiful Zero zero alcohol Rose Wine. Rose petal and red berry aromas along with freshly crushed grapes and a spicy perfume dominate the nose. A wine with balanced acidity and spritz. With lifted aromas of citrus, sherbet, and freshly cut grapes, Brown Brothers Moscato Zero offers an easy drinking and refreshing alternative for sober-curious wine drinkers, or those simply looking to moderate their alcohol intake without compromising on taste. Much like our traditional Moscato, Moscato Zero is a refreshing and versatile wine best served with soft cheeses and crunchy baguette, fresh fruit and spicy Asian dishes.

The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia. A fusion of preserved figs, black plum, blackberry and black liquorice flirts with an aromatic elution of fish oil, anchovy, soy and sesame/nori. Nascent scents of toasted charred meats (rotisserie rib of beef), rendered fat/marrow... An uplifting freshness and higher notes are liberated with air – awakened scents akin to cola, Chinotto, aniseed, root beer.Camouflaged (new!) oak has to be proactively sought out, verified.Strikes a Grange stylistic bullseye, all boxes ticked.

The sweetest of the Omni family of sparkling wines, this fresh and lively bubbly has light palate with succulent sweetness without overstepping the mark. A perfect sparkling for those with a sweet tooth and is suitable for all occasions.