Born from a conversation between Jameson's head distiller and the head brewer of Cork's Franciscan Well Brewery, Jameson Caskmates is a head-turning, modern Irish whiskey. The whiskey has been finished in stout-seasoned casks, producing notes of cocoa, coffee and butterscotch while still retaining Jameson's famous triple-distilled smoothness.

From the home of traditional Irish Pot Still Whiskey, Midleton Pot Still is a combination of styles of the triple distilled Pot Still Whiskey matured exclusively in American Oak Barrels and specially selected to pay tribute to the art of the Distiller

Teeling Whiskey Company and Galway Bay Brewery, one of Ireland's most celebrated craft breweries, have been collaborating for years, on what has now become the cult classic "200 Fathoms" - a modern interpretation of an Imperial Stout, aged just once annually in Teeling's Small Batch barrels.

An inviting nose where barbeque smoke and cloves are intermingled with fresh notes of butterscotch and orange peel. On the pallet a fascinating blend of Applewood smoke, honey and all spice are married with stewed pears and fresh grilled pineapple. This whiskey finishes with the return of a savoury smoke over a lingering wood undertone, which combines delightfully with notes of salted caramel.

For the Brabazon Bottling Series 4, Teeling sourced unique barrels used by a long forgotten historical style of portugese port to prroduce a truly unique and distinctive bottling of Teeling Whiskey. Carvacelos is a style of Portugese fortified wine dating back to the 18th Century. These rare port barrels were filled with single malt distilled in 2007 and left for over two years to impart the full range of flavour and character on the whiskey. The result is a truly unique whiskey bursting with soft citrus fruits and distinctive prickly spice. Tasting Notes Nose: Caramel, malt, toffee, white grapes, Granny Smith apples, honeydew melon and mint Taste: Complex orchard fruit, hay-like malt, toast, honey, marmalade, sweetness, oak tannins and spice Finish: Port soaked dry fruit, malt and hints of cookie dough.

The Renaissance Series 4 consists of 18 Year Old Single Malt that was aged initially in ex-Bourbon barrels before being finished in high quality, ex-Pineau de Charentes wine casks, imparting pressed grape and candied dried fruit flavours of apricot and pineapple character. Limited to just 9,000 bottles, the resulting Single Malt is then bottled at 46% with no chill filtration.

The Teeling Whiskey Wonders of Wood (WOW) Single Pot Still is a new limited edition series of unique bottlings of Dublin distilled Single Pot Still given maturation in unique wood barrels. The first edition of our WOW bottlings, which was honoured as the Worlds Best, consists of Single Pot Still crafted from a recipe of 50% malted barley and 50% un-malted barley, which has been triple distilled in the Teeling Whiskey Distillery in Dublin and then fully matured in virgin Chinkapin American White Oak barrels. The First Edition of this new WOW series is limited to 9,000 bottles globally.

Powers Gold Label is a Whiskey of superior quality with its distinctive pot still, spicy and honeyed flavour. Triple distilled and matured in specailly selected American oak casks for richness and complexity.

Enjoy the Jack Daniel's & Cola flavour you love with zero sugar.

Nestled in the foothills of the picturesque Cooley Mountains lies Ireland's only independent and award winning whiskey distiller; Cooley Distillery. With natural water from nearby Slieve na Gloc mountain and by using locally sourced cereals it is the perfect place to produce world class Irish Whiskey.