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Queen Adelaide Shiraz - Related products

Fossilbed Reserve Limestone Coast Shiraz

The Limestone Coast was under the sea for over 25 million years. Fast-forward one million years, the region rose out of the sea and fossils helped form the prized red soils (‘terra rossa’) for which the Limestone Coast is famous. This delicious red offers stacks of ripe, sweet fruit on the nose and palate, with a chocolate-rich mouthfeel and spicy persistence.

Loom Wines Single Vineyard Shiraz

Founder's Collection Mixed June

Minchinbury Cabernet Merlot

This Cabernet Merlot, sourced from premium Australian wine regions, has fresh dark berry fruit flavours balanced by soft tannins.

Sorbet Wild BerryShiraz

This is Shiraz, refreshed. Sorbet Wild Berry Shiraz is a refreshing take on a classic red, with intense flavours of lifted fresh berries that perfectly complement the Shiraz fruit profile. Aromas of berry fruits with peppery Ribena varietal characters make for a red that's as fresh as it is fun. Serve it chilled or at room temperature - whatever refreshment suits the moment.

Schild Estate Prämie Barossa Valley Shiraz

19 Crimes Max Shiraz

Tone it down, or don’t. Sitting at 16 ABV, this is Shiraz turned up a notch. It packs the signature 19 Crimes dark fruit, spice, and oak flavours that everyone loves, while being unapologetically louder. Why play it safe when you can run with the rebels and enjoy 19 Crimes to the Max.

Hardys Stamp Shiraz

If you're after a soft, easy to drink red wine, you've come to the right place. Hardys Stamp Shiraz is fruity and supple, with just a touch of spice. It comes in a 1 litre bottle, so there's plenty of love to share around.

Macaw Creek Preservative Free Shiraz

This is a wine of intense blackberry fruit, dark chocolate and spice on the nose and palate. The fine tannins, acids and excellent fruit weight will ensure excellent mid term cellaring with the added bonus of no preservatives for those who are sensitive to sulphur.

Battle of Bosworth Puritan McLaren Vale Shiraz

Battle of Bosworth started conversion to organic in 1995. Now, fully organic certified, they have a significant holding of 20 years and older vines. Their Puritan Shiraz is modelled on the young Tempranillos that come out of Rioja in Spain – no oak, just straight into bottle, so the fruit flavours really shine. (And they really do shine!) No added preservatives make this a top choice for the sulphur-sensitive.