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Martin Codax Albarino - Related products

Margan Hunter Valley Albarino

Margan Albarino is naturally high in acid and has ripe fruit flavours at lower levels of ripeness.This combination produces a fruit driven wine with great acid finish that needs no oak or residual sugar. The variety has a natural saltiness to it that makes it a fantastic food match.

Peninsula Skin ContactAlbarino

Terroir al Límit Priorat Terra de Cuques Blanc

Leira Pondal Albarino

This wine is made from 100% Albariño grapes from a sub region called Condado del Tea, which is loacted in Rías Baixas in Spain's West coast. It is a fresh and elegant wine with notes of citrus, pear, white fruit, tied together with complex minerality and a long finish. A versatile wine that can be drunk with anything from Sushi to Pasta.

Sendero de Campos Albariño

Algueira Ribeira Sacra Amaral

Margan Ceres Hill Hunter Valley Albarino

Andrew Margan planted the first Albariño in the Hunter in 2014 and such has been its success, he’s planting more. The Spanish varietal’s ability to retain high levels of natural acid while ripening shines through. Peach, grapefruit and white flowers on the nose; clean minerally palate. Will age for 10 years. Freshly caught snapper, lime and salty chips come to mind.

Marieta Albarino

Marques de Murrieta Pazito Barrantes Albarino

Beautifully perfumed with lime, pear, white flowers and notes of fresh herbs. Its subtle acidity along with a hint of saltiness, makes the wine fresh, precise and tasty.

Torroxal Albarino

From the West coast of Spain comes this fleshy, dry Albariño that displays ripe apricot and pear, and a lemon-lime vibrancy tied together with floral notes. Enjoy with anything from Seafood to a grilled cheese sandwich.