Made from Rivière du Mât rum, with natural notes of mango, passion fruit and selected spices, its Arranged Mango Passion recipe can be enjoyed neat or on ice. Tasting Notes: Colour: Amber with copper reflections Nose: Fruity note of passionfruit Palage: Delicious sweetness of fresh mango Enjoyed at room temperature or over ice in a “short drink” glass.

Rivière du Mât applies its ancestral know-how to Arranged Rums. Made from Rivière du Mât white rum, with natural extracts of ginger, lemon and lime, it is enhanced with selected spices. It can be enjoyed neat or on ice. Tasting Notes: Colour: Amber with copper reflections Nose: Freshness of ginger accompanied by the fruity of yellow lemon and a light acidity of lime Palate: Spicy tonalities balanced by fruit notes of yellow lemon and the sweetness of vanilla The Arrangé Gingembre Citrus can be enjoyed at room temperature or over ice in a “short drink” glass.

Made from Rivière du Mât rum, macerated coconut and selected spices, its Arranged Roasted Coconut recipe can be enjoyed neat or on ice. Tasting Notes: Colour: Amber with copper reflections Nose: Coconut note with a beautiful roast Palate: Toasted hazelnuts, delicious Enjoyed at room temperature or over ice in a “short drink” glass.

Delicatissime is a young dry gold rum aged in oak barrels for only 18 months. It keeps the fresh cane aromas with just a hint of oak which brings a touch of smoothness. Its originality comes from the spicy notes which are typical of Mauritius. Delicatissime is ideal neat (chilled), on the rocks or in a cocktail. Delicatissime brings a lot of elegance and originality to Mojitos. Tasting Notes: Colour: light golden hues. Nose: spicy and vegetal, with a vanilla touch. Palate: a very delicate vegetal and fruity taste with a peppery touch and a smooth finish with vanilla hints.

The paradise on Earth some call Mauritius is home to six Rum makers and is one of the few realms that still offers the entire array of styles: traditional, agricole, light, dark, spiced, et cetera. With Turquoise Bay Amber Rum, the creators have distilled the essence of the terroir: sweetness and spiciness in a wonderful tropical dance that evokes images of palms, sand and sunsets. It’s a unique and unusual expression starting off as a traditional Rum, made from molasses. But that’s where its traditionality ends. The Spirit is joined by a dash of Rhum Agricole that comes from freshly squeezed sugar cane juice, the Caribbean way. The invigorated amber blend is then finished in ex-Cognac barrels, adding sophistication and subtlety. An extremely sumptuous expression from Isle of Moris, perfect for summer afternoons, evenings and nights. This rum has a lovely harmony between sweetness and spiciness with notes of toffee, raisins, honey and caramel.