Originally named Alpha Crucis after the brightest star in the Southern Cross, this big hoppy extra pale ale celebrates Australian malt and hops. Full of sweet tropical fruit and zingy citrus hop flavour with a moderate bitterness, it’s a session beer for hop lovers!

The Japanese Black Lager utilises dark malts to provide flavours of chocolate and roasted barley, the addition of rice makes the beer crisp and light on the palate and ultra sessionable. The perfect balance of delicate and dark.

Mountain Goat Organic Steam Ale is a crisp, certified organic ale. Incorporating wheat malt in the grist make up and fermented cool, with the use of Hallertau and Citra hops along with a light dose of Galaxy flowers at the end.

Born of Giniversity; a unique Margaret River gin experiment of clever unearthing, ingenious trials and artistic expression through gin. Handpicked botanicals carefully chosen to reflect a unique Native Australian recipe. Pronounced botanicals Juniper, Sandalwood, Boronia, Lemon Myrtle and Eucalypt. Fresh and fruity palate; experiment with your garnish, choose any fresh fragrant seasonal fruit like bittersweet grapefruit, sweet strawberries, fresh orange, juicy peach, the list goes on.

A beer made for its sessionability, this filtered pale ale has been brewed to a drier style, with lower residual sugar to keep it bright, fresh and seriously quaffable. Rikau hops (NZ) were selected for the dual purpose of bittering and contributing punchy aromatics and flavour, adding flavours of stonefruit, peach and citrus to the palate. the addition of Mosaic hops (US) and the relatively unknown Blanc (GER) further lifts the aromatics with elements of fruit, floral, spice and earthiness.

Deep golden colour and a dense foam. Full nose of pine, apricot, citrus, grapefruit and light plum with a slight dank hop grassiness. Light malty in flavour. Strong hop flavours of pine, citrus, apricot and stone fruit. Strong but very smooth bitterness from front to end. Medium-light body with a dry smooth yet bitter finish, leaving you wanting for more. The hop cones were lured by the tunes of the Piper to give this IPA extra flavours.

This one is a tropical stout but if youre expecting something exotically fruity, youll be surprised. The style is all about using lager yeast and the result is a full-bodied, silky stout. Chocolate and coffee flavours are topped off by rum and raisin notes for a smooth finish with a sweet back note.

Dark, hoppy and refreshing. This stormy ale will keep you coming back for more.

Juicy and hazy with a big mouth fell, loaded with hops for lots of citrusy,fruity flavours and aromas. Medium-full body, balancing medium bitterness.

A clean malt, medium-bodied, crisp dry finish ale bursting with grapefruit and lime. Massive amounts of flavour for a beer of only 3.5% and very easy on the palette. It will suit non-craft drinkers and those at the beginning of their craft journey through to diehard fans