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For an authentic Italian liqueur with delicious almond flavours, Galliano Amaretto is rich, concentrated and full of marazipan flavours. A fantastic ingredient that will add a lovely nutty flavour to a wide range of cocktails.

The original taste of Italy. Golden Yellow in colour with a light green hue. Galliano Vanilla is made from a selection of more than 30 herbs and spices such as star anise, juniper, musk yarrow, ginger, lavender and last but not least, the delicate and smooth flavour of vanilla - with a process of seven infusions and six distillations. HARVEY WALLBANGER 15mL Galliano Vanilla Liquore 50mL Russian Standard Vodka 120mL orange juice Orange peel to garnish Ice Method 1. Build all ingredients into an ice-filled glass. 2. Stir to combine. 3. Add orange peel to garnish.

Parthenon Ouzo is distilled with the finest aniseed and traditional recipe of aromatic hearbs. Sip a chilled glass after dinner to aid with digestion and laughs.

Campari is the perfect Italian aperitif with its distinctive dark red colour, aroma and pleasantly bittersweet flavour. Enjoy Campari mixed with grapefruit juice, ginger soft-drink or soda over ice.

This balanced liqueur showcases a true diversity of flavours with hints of vanilla, ripe citrus fruits, Mediterranean herbs and aromatic spices. Perfect on its own, served over ice or as a component to a cocktail.

Molinari Black Sambuca is a liqueur that has be created from a secret recipe involving distillation and an infusion of different ingrediants such as citrus and star anise. This unique blend gives Molinari its extraordinary and well balanced taste.

Limpid and amber in colour. Hints of honey, wood, vanilla and light toasted and caramelized notes typical of the long permanence in wooden barrels. The taste is warm, fine and elegant. Finish is well balanced.

Transparent and brilliant colour. Floral and fruity aromas accentuate the sensation of high softness, making it particularly pleasant and suitable for the modern consumer. Taste is harmonious, fine, delicate and elegant. Finish is well balanced between softness and the right persistence.

Experience the ultra light taste of the Green Bottle we have created without negotiating the richness in flavour and aroma. The formulation of exquisite Greek ouzo requires experience, love and special care. In 1997, the Barbayannis Ouzo and Liquor Distillers created a new ouzo with a soft taste, made with meticulously selected wholesome ingredients and the special water of Plomari in Lesvos Greece. It took much skill in order to develop the incomparable taste of the Ouzo Barbayanni GREEN. A 100% pure extract, with an alcohol content of 42% Vol.

Aperol is a lively drink that evokes the sociable Italian lifestyle, from pre-dinner conversation to an evening with friends and family in the piazza. An infusion of high-quality herbs and roots, together with orange peel and rhubarb, Aperol is the perfect apéritivo.