Tempus Two Graphite Series Pinot Grigio
Pepper Tree Semillon Sauvignon Blanc
A multi-national blend of Hunter Valley and Marlborough, it is a classically expressive blend combining the tropical high notes of Sauvignon Blanc with the wonderful length and definition of Semillon. A vibrant and lively well balanced palate with a long and crisp finish.
Mount Pleasant Cellar Aged Elizabeth Semillon
Mercer Wines Semillon
This classic Hunter Semillon offers a lively citrus and talc-infused nose, with refreshing grapefruit and minerality on the palate. Its zesty acidity harmonises with the distinct mineral core, creating an elegant and refreshing wine that epitomises the Hunter Valley's winemaking tradition in every sip.
Audrey Wilkinson Semillon
Audrey Wilkinson Semillon from the home of Semillon in Australia, the Hunter Valley is a lovely crisp Semillon with abundant citrus fruit flavours, limes, lemons and a hint of sherbet. Delicious.
Margan White Label Fordwich Hill Semillon
Brokenwood Semillon
Drink the Brokenwood Semillon young for its zesty lime and lemon flavours or age it for 4-6 years to experience the succulent honeyed flavours of aged Semillon.
Hungerford Hill Fish Cage Hunter Valley Semillon Sauvignon Blanc
The Fish Cage Semillon Sauvignon Blanc is from the bank of the Hunter River. A blend of two classic varietals; where the Semillon brings aroma of lemon curd, lime leaf and a textured lanolin palate; the Sauvignon Blanc adds exotic tropical fruit with juicy acidity. The classic and seamless blend has profusion of flavour and a refreshing crisp finish. Fish Cage wines are vibrant, fun and and easy escape. We are often asked, "Why is there a fish in the cage?" The wines are expressive and sometimes quirky; juts like a fish that wants to be different. Enjoy and have a little fun, Cheers!
Scarborough Offshoot Verdelho
The Scarborough Offshoot Verdelho starts with aromas of green tea with hints of tropical fruit, pink lady apples and honeysuckle. The palate shows botanical characters of sage, orange blossom, citrus rind, mint and lemon pith.