Small batch, craft, infusion of botanicals, biodynamicviognier wine base. Made in the Yarra Valley bywinemakers with a curious sense of spirits.

Hopsmith is a West Coast style IPA and all about the hops. Triple dry-hopped, the all American grown hop varieties are allowed to shine with citrus, pine, fruity notes and a nice dry, bitter finish.

Freshwater is an American Style pale ale, brewed using our favourite American hop, Cascade. The Freshwater is well balanced between the sweet biscuity malt and the thirst quenching hop flavour and crispy clean finish.

Mornington XPA is a hoppy fruit bomb with a lean malt profile and packed with aromas of citrus and stonefruit followed by distinct flavours of lemon, pine and mango. This ale is surprisingly sessionable, mild in bitterness and bursting with hop character.

We could have given this continental-style Lager a fancy name. We could have called it "The Cleanest, Crispest Lager You'll Ever Drink". Or even "Harold" - that's a solid name. But this Lager speaks for itself. An easy drinking beer that will keep you coming back for more.

Bright and bursting with flavour. This light-bodied refreshing Extra Pale Ale is the liquid embodiment of all things summer. The use of Mosaic and Citra hops gives strong citrus and stone fruit flavours and aromas. It’s clean with an assertive bitterness leaving you wanting more.

This beer tells the story of an American India Pale Ale with the main protagonist being hops. North American hops are added throughout the brewing process, giving this beer a very happy ending. Brewed with pure Otway rainwater. ABV 6.4%

This beer is designed to be the perfect cleansing ale. Golden straw in colour, the use of malted wheat imparts a dry finish matched with a clean and distinct hop aroma imparted from the Ella hop variety.