Produced using local marasca cherries, this is neither liqueur nor wine. Sweet cherry flavours make this the perfect accompanyment to desserts.

A fine apricot liqueur produced by Maraska who are known for their variety of fruit based spirits. Smooth and not overly sweet, nice to drink straight on ice.

Midori - the Japanese word for ''green' - is the sweet, melon-flavoured liqueur behind the iconic Japanese Slipper cocktail.

Thick and creamy egg Brandy style. Used in a myriad of cocktails, eggnog and the classic fluffy duck. The Dutch classic liqueur.

Ambra Limoncello lemon liqueur is made from a family recipe using a centuries-old process with the very best ingredients, and is totally free from preservatives. Owing to its fragrance, fresh taste it is best served chilled neat as a digestive or as an aperitif mixed with tonic or soda.

Chocolate - everyone loves it. Possibly the most popular taste in the world and Mozart captures this in a liqueur glass. Every single bottle is composed and manufactured with only the finest ingredients in Salzburg, Austria. These cultural roots build the basis for the historical tradition, time-honoured production process and a great deal of passion. Mozart liqueurs are produced under the expertise of the worlds only master distiller and master confectioner. Pioneers of the worlds first chocolate distillate, crucial to the complex and natural cocoa flavour of the Mozart Chocolate Cream. It is best savoured by itself or in rich dessert cocktails.

An authentic Croatian Liqueur made from pure and natural Dalmatian Marasca cherries. Works beautifully poured straight from the freezer over fresh Crepes or ice cream.

An exquisite concoction made from handpicked elderflowers blossoms from France. A seductive bouquet introduces a soft, floral sherbet lemon, pear and passionfruit style liqueur that's integrated, harmonious and beautifully balanced. A near perfect very special liqueur.

A drink to warm the cockles of your heart, Krupnikas Honey Liqueur is that perfect addition to a hot drink in winter.

Fine plum brandy from Croatia. Customarily drunk as an aperitif refrigerated in standard fashion. Connoisseurs will serve it as a digestive with a dried prune, or use it as a base for various aromatic cocktails.