Spencer Trappist Ale (Pale) Beer
First and only US Trappist, very unique World-class Massachusetts St Joseph's Abbey is the only non-European Trappist range. Deep in its Trappist tradition and monastic way of life, profits ploughed back to community funding and charitable contribitions. Trappist Ale is a 6.5% golden-hued, full-bodied unfilitered and unpasteurised pale ale, with fruity accents, light hop bitterness and a dry finish.
Spencer Trappist Monks' Reserve Quadrupel Beer
First and only US Trappist, very unique World-class Massachusetts St Joseph's Abbey is the only non-European Trappist range. Deep in its Trappist tradition and monastic way of life, profits ploughed back to community funding and charitable contribitions. Trappist Monks' Reserve Quadrupel is a full-bodied, fragrant, dense amber ale with a frothy tan head. Robust at 10.2% ABV.
Manly Spirits Pink Gin & Tonic
West End Draught Longnecks
A favourite with generations of South Australians this well-balanced beer with a clean hop bitterness is an outstanding example of an Australian draught Lager.
Fox Hat Red Pelt India Red Ale
Deep, luscious red velvet. Malt bursts onto your tongue and the raging hops kick in before the warming alcohol joins the fray. Hoppyness and warming malt goodness.
BentSpoke Red Nut IPA
A Red IPA, with a resiny hop and caramel malt character, Red Nut features Fortnight, Mosaic, Citra, EKG, and Amarillo hops for a big hoppy punch on top of a strong, dark, malt base. At 7.0% ABV in 375ml cans, with BentSpoke's signature 360 degree lids, it needs to be treated with respect.
First Creek Botanica Shiraz
In the glass: Dark red. On the nose: Fresh herb, spice and red berry aromatics. On the palate: Mid weight with a subtly sweet mix of dark fruit, fine supple tannins and background oak. A good all-rounder.
Buderim Alcoholic Ginger Beer
Crafted to deliver a distinct flavour hit like no other. Made using only the freshest ginger it delivers a punchy ginger bite. It has a clean, smooth taste and as the liquid passes through the palate the ginger will fill the whole mouth, leaving a warmth at the back of the throat. Should be inverted before opening to allow the sediment to go back into solution. Enjoy straight or pour over ice with a twist of lemon.
Moo Brew Seasonal Stout
Its stout season and the Velvet Sledgehammer is back. Its better than ever, and ready to ease you through the winter darkness with its 8% syrupy, roasted-malt goodness.
Maltnhops Brewhaus Pale Ale
Rich and full bodied with a backbone of Voyager malt. Galaxy and Amarillo hops provides orange citrus flavour with aromas of peach and passionfruit.