Balfour Winery is based on the Hush Heath Estate in Kent, the warmest and driest country in England. The estate comprises 400 acres of vineyards, orchards, and woodlands. The vineyards were first planted in 2002 and by 2007, their first wine - the 2004 Balfour Brut Rose - had won a gold medal at the Wine Challenge. The 1503 Classic Cuvee is named after the year Hush Heath Manor was built. It is a blend of 55% Chardonnay, 34% Pinot Noir, and 11% Pinot Meunier. Pale gold in appearance, with aromas of fresh citrus, red apples, and subtle toasted brioche characters. Beautifully balanced on the palate with lemony acidity, crisp apple and subtle notes of thyme, finishing with a classic, traditional method toastiness. WINE PANEL NOTE: An attractive nose of lemon, white nectarine, white flowers, supported by subtle, savoury biscuit notes. Very creamy and rich on the palate, with sweet, pulpy citrus balanced by lemony acidity and subtle lime pith. A wonderfully balanced and approachable introduction to English sparkling wine. WINE PANEL SCORE: 95

Cotswolds Dry Gin has a delectable blend of nine carefully considered botanicals. Upfront and clean on the palate, followed by fresh grapefruit and a hint of coriander seed. Black pepper spice builds with a touch of dryness. Clean and balanced finish with a hint of lime and lavender.

Embrace the dark A moody, salted caramel rum, with tempestuous flavour and a splash of vanilla. Premium rums from the Caribbean, aged for 3 years, alongside the original and unique Caribbean spices, Persian lime and vanilla, make Old J Dark a deliciously rich and intriguing offering.

The Greenall's range is hand crafted by G&J Distillers, England's oldest gin distillers since 1761. The Greenall's Original London Dry Gin has been infused with natural black cherries to create a fruity, sweet gin that has a luscious and indulgent sweetness. Greenall's Black Cherry Gin contains no added sugars or sweeteners and is made with 100% natural ingredients.

China's most famous beer. A cleansing, hoppy European Lager style. A partner for a wide array of Chinese foods.

Beefeater is a benchmark in London's Gin market and has been for more than a century. Spicy and fruity aromas with a nice balance and a focus on the juniper along with eight other botanicals. Dry and classy all the way to the finish.<p><b>Every effort is made to include a gift box with delivery, however this cannot be guaranteed.</b></p>

Greenall's gin has been distilled in the Englands oldest distillery for over 250 years. The recipe remains a closely guarded secret, known only to the 7 master distillers who have crafted the gin for generations. Greenalls Original London Dry Gin is expertly distilled using a blend of the finest botanicals from around the world. Perfectly balanced between sweet and bitter, youll notice notes of juniper, coriander seeds, angelica and lemon amongst other botanicals.

A fresh, tropical flavour profile with a fragrant pineapple aroma and gently accented with sweet notes; suitable for both everyday sipping and dynamic cocktail experiences. An exotic taste, the pineapple-infused rum is beautifully balanced with the crisp freshness of pineapple combined with the smooth vanilla notes that Old J is best known for.

Two Swallows Orange & Ginger delivers a big splash of orange is swiftly followed by a crackle of warming oak and ginger, with hints of candied pineapple and molasses linger in the background. This product was designed to deliver a world class Rum & Ginger Beer. Two Swallows was created by Thomas Hurst as a tribute to his famous ancestor Captn Matthew Webb who was the first man to swim the English Channel in 1875. Webb died in 1883 when trying swim the whirlpool rapids at Niagara Falls. Traditionally, a tattoo of Two Swallows, when a sailor drowns will carry their soul up to Heaven.

Like all Gins, Vickers is flavoured with the subtle but aromatic influence of juniper berries. Enjoy in a tall glass with a twist of lemon and tonic.