This Organic Shiraz provides rich dark berry flavours with gentle oak and a long finish.

Mount Langi Billi Billi Shiraz is a rich and exciting Shiraz from one of Victoria's most respected Shiraz producers. A generous wine of luscious red and black fruits paired with finely structured tannins and mouth-watering acidity. The spice and floral notes follow on from the bouquet to enliven the drive of fruit and mark the wine's cool climate origins.

Mullet wines deliver bolder ripe fruit flavours up front with a bigger body and mouthfeel driving a big, long finish. Or like any great mullet, it’s business at the front, party at the back. Hand-crafted and purpose built, these are wines doing all they can to be big on flavour and big on drinkability. Mullet wines putting good times and enjoyment above all else! Big, bold, red berry fruit flavours go into turbo drive with dark chocolate and cedarwood in support. The Mullet Hard Shiraz is a big, delicious and mouth-filling red wine that is unashamedly big on flavour upon opening. Big and delicious, its ready to go.

This effortless Rosé is as inviting as a cool coastal breeze – delicate, elegant and glistening with soft berry flavours and fresh watermelon undertones. At just 9% ABV, it's light, refreshing and bursting with aromas of strawberry, red currant and grapefruit. Enjoy on long relaxed afternoons, ambient or lightly chilled.

For over a century, Australians have toasted achievements and milestones with Minchinbury. This delicate floral rose sparkling bursts with fresh citrus and cherries to create a clean, crisp accompaniment to your next celebration.

Brand Summary: Inspired by the charm and elegance of a French patisserie, Patisserie invites consumers to indulge in a new level of deliciousness. Reimagining the wine experience, Patisserie delivers layers upon layers of flavour, sophistication, style, elegance and delight paired with an invitation to ‘treat yourself’ to the most delicious wines ever. Tasting Note: A sweeter-styled wine inspired by the indulgent flavours of French pâtisserie. It’s a lusciously fruity rosé bursting with notes of ripe strawberries and creamy confection. Perfect for dessert pairings or to indulge on its own.

This Shiraz Is Lighter In Alcohol And Full Of Flavour. Displaying Notes Of Fresh Red Plum And Red Berry Fruit That Develop On The Palate Leaving Silky Tannins On The Finish.

Lifted aromas of fleshy ripe red currants, cherries, spice, and mild pepper. Soft and inviting fruit flavours of the likes of plum, red currant, and ripe berries with undertones of oak and lingering tannins. Silky in texture this wine has well-integrated oak and natural acid giving it an elegant soft finish.

Lloyd Reserve Shiraz is produced from a single vineyard at Coriole, planted in 1919 by Geoffrey Kay. It was first retained as a separate wine in 1989, and is one of Langton's Classified Wines of Australia. This vineyard typically produces a wine of great intensity and can be cellared for many years. The wine is matured in French oak with typically about 40% new.

Pronounced aromas of mocha, blackberry and toasty oak. Concentrated flavours of black cherry with a subtle hint of baking spice lead to the lingering, full and smooth finish.