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This delightful blend has picked up 8 Gold medals so far including internationally at shows in New York, San Francisco, New Zealand, China and more! In the glass: Dark red. On the nose: Spicy dark berry, vanilla and earth. On the palate: Rich and chocolatey with sweet, dark plum and mulberry fruit, savoury oak and earthy spice persistence. Alcohol sweetness gives texture and length.

Displays generous aromas of mulberries, dusted with exotic Indian spices. The luscious palate is brimming with both Aniseed and Satsuma plum flavours that seamlessly integrate into the persistent mouth coating tannins.

Awards & Reviews95 Points - Sam Kim 94 Points - James HallidayDescriptionDescriptionIntense spice, berry and chocolate aromas with integrated oak notes. Full Bodied and bursting with a complex mix of flavours of mocha, vanilla and intense red berry flavours. Great middle palate sweetness with well integrated American oak.Drink now to 15 years.

Dark plum, pepper and spice from shiraz with perfumed rose petals and red cherry from grenache.

Medium bodied, with lots of chocolate and blackberry, sophisticated supple tannins supporting deep fruits and appealing savoury balance.

This release is blended from vineyards near the McLaren Vale township, Willunga, Onkaparinga Gorge and Blewitt Springs, chosen for their capacity to capture the essence of the regional style. A medium-bodied wine with a plush palate and bright, vibrant, red fruit characters and lovely spice, this Grenache Shiraz calls for great food, good company and a second glass.

Paxton Rosé combines Shiraz & Grenache, grown using the Paxton smart farming program that focuses on soil health and biodiversity. The bright fruit characters are those of a healthy vineyard. The wine is crisp, flavoursome and refreshing. A delicious rosé with pretty rose petal notes and refreshing raspberry aromas. Serve straight from the fridge for the perfect summer drinking wine.