Birra Menabrea Lager is brewed using light barley malts and maize, for a light, crisp Lager style. A distinctive yeast strain, and a more significant amount of hops than is usual for a Lager beer add to its aromatic complexity. This, combined with a fairly high alcohol level, makes for a very full and flavourful, yet still refreshing Lager. Around 100 thousand hectolitres of beer are produced annually, part of which for export in twenty countries.

Slightly sparkling - frizzante - this is an excellent example of Lambrusco from Modena in north-eastern Italy. Soft and mildly sweet it has only 8% alcohol and is a perfect thirst quencher on a sunny afternoon or as a partner for pizza!

Ciao Bella Pinot Grigio is a well balanced, light and delicate white wine full of Italian personality. It is a perfect conversation wine with easy flavours that wont intrude on food or conversation.

Sweet style of Vermouth to be enjoyed with cola or over ice.

The Italian style of Bianco Vermouth (spicy, with a little sweetness) offers an alternative to the extra dry style for a range of cocktails.

Lush yet slightly bitter almond liqueur, Lazzaroni Amaretto is that classic balance of sweet and bitter. Pour over ice cream for a real treat.

Authentically Italian, Fratello Hazelnut Liqueur is a luscious liqueur that has been crafted from the finest Piemonte ingredients. Smooth in texture and flavour, use Fratello in the iconic Toblerone cocktail or use as the sweetener in an Affogato.

A prestigious clear double malt beer with an alcohol content of 6.6%. This beer is the result of a careful, scrupulous selection of the most noble qualities of aromatic hops, yeast and a spring variety of distichous barley named Cherie.

Maschio's Valdobbiadene Prosecco Superiore is produced in the Valdobbiadene district of Italy. The wine is a straw yellow colour with green glints followed by an intense and fragrant nose with hints of candied citron and acacia flowers. The taste is fresh and charming with a fruity note. This Prosecco excellent as an aperitif and is ideal with light fish dishes, pastries and cakes.

Made from Nebbiolo aged in Barolo barrels, Luigi Francoli's Grappa Riserva has a beautifully round and refined palate, layered with notes of vanilla, tobacco and subtle spice. This elegant Grappa is best served as an aperitif or after a good meal.