The best
  • red wine
  • white wine
  • champagne
  • rosé
  • whisky
  • spirits
  • beer
deals in Australia

Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

Join for free How it works

Piper-Heidsieck Rosé Sauvage - Related products

Krug Clos d'Ambonnay Brut Blanc de Noirs

Moet & Chandon Grand Vintage Brut

Champagne Egly Ouriet Grand Cru Blanc de Noirs Vieilles Vignes Les Crayères (Base TBC Disg. TBC) Non-Vintage

In some ways, this is the emblematic wine of the domaine. It was Michel Bettane, the influential French critic, who encouraged Francis Egly to bottle this single-vineyard wine separately, with the first release based on the 1989 harvest. This latest offering was bottled after the 2017 base had spent close to one year in cask before blending with 50% reserve wines from the 2016 vintage. The vinification and aging for both vintages took place in barrel. The fruit comes from old Pinot Noir vines in a single terroir known as Les Crayères. The vines here were planted in 1946, so they are now 75 years old (vines of this age are extremely rare in Champagne). The soil is barely 30cm deep, then it’s chalk, hundreds of metres down—hence the name of the site (craie is French for ‘chalk’; crayères references chalk quarries which likely once existed here). Les Crayères is situated mid-slope with a full south-facing exposure, not far from the estate’s cellars. The old vines are deeply rooted, giving the wine a classic mineral energy that weaves its way through the powerful, layered Pinot Noir fruit. The deep concentration is a product of the ripeness and low yields that the site and its ancient vines confer. The 2017 base is a tribute to the greatest sites of Ambonnay and the Egly-Ouriet domaine. Houses that emphasise blending may consider a 100% old-vine Ambonnay like this to be too intense; Egly gives it to you full throttle! This release has both profound depth and incredible finesse. It’s still early days for the nose (if you open it now, give it time), while the palate is already stunning: a layered yet chiselled, mineral mouth bomb. The dosage is only 2 g/L, and it’s invisible. As always, this unique expression of a singular terroir is built for food and aging. Give it two to three years, and it will be even better.

Charles Heidsieck Blanc de Blancs Non-Vintage

Bichat Brut Non-Vintage Champagne

At this price, you won't need to wait for a special occasion. Bichat Brut NV is French champagne at a not-so-French price. It's crisp, clean with a creamy mouth feel that punches well above its weight for French champagne in this price range.

Champagne Vincent Couche Millesime Brut Nature

J M Seleque 'Solessence' Champagne Non-Vintage

“The identity of our winery. A wine of friends, for sharing. The expression of our style, pure and fresh, in all circumstances.” - Jean-Marc & Oriane Sélèque

Champagne Bérêche et Fils Grand Cru Aӱ (Disg. Mar ) ( )

Champagne Bérêche et Fils Campania Remensis Rosé (Disg. Mar ) ( )

Champagne Vouette et Sorbée Fidèle Blanc de Noirs (Base TBC Disg. TBC) ( ) Non-Vintage