A smooth, supple and soft Cabernet Sauvignon from Wolf Blass's Red Label is sure to delight the senses with its plush texture and plummy fruit flavours. A great easy drinking style red wine that goes splendidly with Spag Bol or grilled lamb.

Penfolds Max's Shiraz is a tribute to former Chief Winemaker, Max Schubert, a legend in Penfolds history. His constant pursuit of excellence paved the way for those who followed in his footsteps, growing the brand's status and heritage in the process. Fruit-driven and generous in flavour, this fine red has a contemporary, persistent palate with subtle tannins leading to a soft, oak finish.

Kaiju Krush Tropical Ale has a super-clean malt profile that allows the shipload of juicy tropical fruit flavours to arrive on the desert island of your palate unhindered.

This wine is pale straw in colour with green hues. Aromas of melon, peach and stone fruit fill the nose. The palate follows on from the aromas: stone fruits are present initially with lemon myrtle and grapefruit, before the creamy orange panna cotta finish

The Balter XPA will punch your taste buds with tropical and floral aromatics along with a fruity palette. This brew is for those who enjoy an easy to drink, fully-hopped beer.

Once poured, peach and citrus drift from the pint, spurring imagery of backyard trees laden with fruit. The first mouthful sends pineapple, sweet malt and a gentle bitterness across the palate. Its light-bodied, cruisy and brewed with the session in mind.

Furphy Refreshing Ale has been embraced by Victorians as a local beer made for local people. Made with 100% Victorian ingredients, Furphy Refreshing Ale is an easy drinking beer with a touch of craft in its DNA.

Like the place it calls home, the flavours in Burleigh Brewing Twisted Palm Tropical Pale Ale are relaxed and uncomplicated. The unique hopping regime delivers tropical aromas and characters of orange, mango and papaya. All sitting comfortably together. Burleigh Brewing Twisted Palm is the perfect accompaniment to delicate flavours such as your favourite seafood. Equally, it is the ideal refreshment to partner with more robust dishes.

Yalumba The Caley Cabernet Shiraz is the pinnacle of a long winemaking journey of excellence, that rightfully honours one of Yalumbas most adventurous sons. A blend of Coonawarra Cabernet Sauvignon and Barossa Shiraz, The Caley is a classic marriage of two noble varieties and two great Australian wine regions.

A favourite with generations of South Australians this well-balanced beer with a clean hop bitterness is an outstanding example of an Australian draught Lager.