Yellow Label is the signature of Veuve Clicquot’s quality and style, recreated every year thanks to our priceless collection of reserve wines. Its label reflects the champagne’s bright personality and impeccable winemaking credentials.

Its superb maturity tantalizes all the senses with a deep pink robe highlighted with glints of copper, an extremely delicate persistent effervescence, a nose of crushed strawberries, lime and liquorice underlined by a hint of roast coffee and cacao. The palate is entranced by a variation of gourmet sensations. The fresh, precise and taut attack gives way to reveal a supple, molten and heady structure. The finish imparts fruity notes underscored by a saline freshness. With the purity of its precise, gourmet aromatic structure, the Comtes de Champagne Rosé is perfectly in line with its predecessors and promises to offer excellent ageing potential.

Bernard Lonclas says “making champagne is more than just a trade, it’s a vocation - a calling, even”. We’re glad he’s decided making champagne is his calling, we didn’t know what we were missing until we got this in our glass. This is very much a grower champagne- as rumour would have it Bernard is out hand picking the grapes at the winery just south of Reims during vintage. As Jancis Robinson said, this is not for ‘neophytes’ (for those of you who have to look that word up, so did we). Which just goes to say, this will really excite the nerds and connoisseurs at the party. It’s hard not to appreciate the beauty in the subtle nuances, the florality, the lively body, the creamy texture, and the refreshing finish. With just 10g/L dosage, this will find its groove with the starting nibbles at your next celebration.