Utilising centuries of knowledge and tradition, yet not restricted by it, Starward is the brainchild of David Vitale who set out to harness the very best of Australia's barley, barrels and climate to create the ultimate new world whisky. Years of experimentation, adjustment, trial and even more adjustment has created Starward, a whisky that will challenge your perceptions of what Whisky can be. Artisan Victorian barley is sourced to begin the bespoke process which ends up in aged Australian Apera casks that have been re-coopered, re-toasted and re-sized. All of which help create a Whisky of smoothness, sweetness and unparalleled complexity.

The Gospel Straight Rye Whiskey is made from 100% Australian Mallee Rye, grown in one of the driest regions of the driest country in the world. We use 100% rye mash - double distilled and then aged for at least two years in new American Oak barrels in Melbourne, Australia. Full flavoured Rye, fresh baked rye bread on the nose, caramel and spice on the pallete.

A delicate gin that is Juniper forward, with some soft citrus & floral notes up front. The pallet is crisp and peppery off the back of fresh Celery Leaf, Cubeb Pepper Berries and Grains of Paradise. These tones flow smoothly with a hint of Cassia into a delicate, balanced finish. Awards: Champion Gin, Royal Perth Distilled Spirit Awards 2020. Best in Class in Classic Dry Gin category, Australian Gin Awards 2019. Best Small Batch Spirit, Australian Distilled, Spirit Awards 2017.

Fully matured in Melbourne without a peat bog in sight, now thats UNEXPEATED.Youve never tried a Starward whisky like this before. Peated, smoky whisky barrels meet red-wine-barrel-aged single malt. Islay, Scotland melds with Melbourne, Australia. And old worlds and new worlds collide.We started with our signature red-wine-barrel-aged single malt, its flavour fruit-forward and juicy. Then we swerved from the expected. Heavily-peated whisky barrels direct from Islays finest distilleries would give our whisky a peat character never yet tasted in Starward.In each sip of Unexpeated, ripe red berries meet a coastal peat smoke. Sweet peat lingers in the aroma and lengthy finish.Pair with smoky dishes like trout or grilled eggplant for a flavour sensation. Sip alongside oysters or punchy Roquefort cheese.When you take tradition and make it your own, delicious things happen.

Uniquely Australian craft vodka distilled with hints of Grey Gum Eucalyptus

A Shiraz Gin unlike any you’ve experienced before. Classic Barossa Shiraz flavours of Raspberries, Pepper, Dark Chocolate and Raisins mix with the classic Juniper flavours of Gin to create a beverage that is opulent and balanced. If you love Barossa Shiraz, you will love our Barossa Shiraz Gin.

Created using hemp seeds, a type of low THC Cannabis sativaplants. We locally source protein-rich ingredients including locally grown Australian Hemp to create gluten-free, lactose-free drinks without chemical additives, providing a natural Hemp highlight. This refined Hemp Gin bottled at 40%, is best enjoyed with a premium mixer or over ice.

A beautiful, hand crafted gin, made and bottled in the Barossa Valley. A contemporary take on a London Dry Gin distilled with 11 botanicals including juniper, cassia stick, orange peal. The botanicals provide warmth, depth and savoury spice. A classic gin at heart, full bodied and fresh with clarity and balance. A rich and clean juniper-driven spirit.