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Some would say McLaren Vale is the spiritual home of Australian Grenache. We are not about to start arguing when Grenache like this one from Chapel Hill are produced. Generous rich red fruits with smattering of dried herbs and a fleshy mid-palate. There is real concentration and complexity to this wine.

Vibrant berry aromas of blueberry, blackberry and mulberry are prominent on the nose with subtle hints of spice, vanilla bean and musk fruit characters. Beresford Classic Grenache Shiraz Mourvedre 2014 will stand the test of time.

This is definitive McLaren Vale Shiraz rich and generous in flavour with vibrant pepper and spice on the nose and a typically strong hint of dark chocolate.Little Road is estate-grown by a leading McLaren Vale (and Coonawarra) producer and made by veteran, Jimmy Watson Trophy-winning winemaker Paul Gordon, who matured it for 16 months in mainly French (with some American) oak.

Paxton NOW Shiraz is a vibrant purple coloured wine with red hues. Its bouquet is an explosion of aromas coming from mulberries, strawberries, raspberries and plums, with hints of sandalwood and lavender. The palate of this medium-bodied, drink "NOW" style of wine showcases bright and fresh red berry fruits followed by silky tannins and a velvety finish. This food-friendly red is a great match to red meat dishes and sharp cheeses.

Yangarra Estate is a biodynamic wine farm in the McLaren Vale devoted solely to producing wines from the best grape varieties of the southern Rhone. Shiraz from the Yangarra estate vineyard adopts more of a cooler climate expression than the typical McLaren Vale style, thanks to the vineyards elevation and cooling night breezes from the nearby Southern Lofty Ranges, but retains concentration and complexity. lots of lifted violet aromas, with fresh cherries and plums, with a soft and juicy palate and fine elegant tannins.

Produced from one of Australia's premier Shiraz growing regions, McLaren Vale, comes Woodstock Shiraz. A big, richly flavoured Shiraz with spice and red berry fruit flavours. Sweet, ripe tannins and a complex acid structure gives the wine brilliant concentration and complexity. A perfect medium term cellaring option.

Leconfield regularly produce fine full flavoured Shiraz. This release from McLaren Vale shows spicy berry-like varietal character with some minty-chocolately regional hints balanced tannins and well judged oak.

The Black Chook is another fantastic 'big fruit' style from Ben Riggs. The nose is complex with aromas of black cherries and violets and the palate is rich and spicy with great mouth feel and excellent length.

From the single vineyard site in the McLaren Vale comes this intensely dark crimson coloured Shiraz from the team at Paxton. Intense dark crimson in colour and equally intense flavours - this is for lovers of beautifully complex wine. It is a clear expression of its unique site.