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Wynns Black Label Cabernet Sauvignon is the beacon of quality that all Australian Cabernet Sauvignon is compared to. Coming off the iconic red soils of Coonawarra, Wynns Black Label Cabernet Sauvignon is classic elegance. Chief winemaker, Sue Hodder, is able to craft a wine brimming with aromas of blackcurrant and plum that combine with spicy minty notes. The palate is well structured, long and fine. With the right cellaring condition, this could easily be a cellar gem.

The Barossa Ink Shiraz is intense purple red in colour with great density. The bouquet is rich with plum, raspberries and dark cherries, with underlying hints of dark chocolate, coffee bean, and spice. This super rich, full bodied wine has a sensual palate offering plenty of texture, fine velvet tannins and soft, round dark fruit flavours.

This rich Chardonnay has bold aromas of peaches and cream, and toasted almonds. The palate is rich and creamy with flavours of brioche and nectarine, and a generous buttery mouthfeel.

An "unmissable" regional expression with plum, cassis, mint, and spice wrapped around a beautiful tannic structure and lively acidity.

The La P'tite Pierre Red 2023 is a delightful offering from the esteemed Les Grands Chais de France winery. This French red boasts a deep ruby hue, hinting at its full-bodied nature. On the nose, one is greeted with intense aromas of dark berries, cherry, and a subtle hint of vanilla. On the palate, the wine bursts with flavors of ripe plum, blackcurrant, and a touch of spice, beautifully balanced with a velvety texture and smooth tannins. The finish is long and satisfying, leaving a lingering taste of black cherry and a touch of oak. This wine is a testament to the exceptional quality of French winemaking, and it is sure to be a standout addition to any collection. Enjoy now, or cellar for further development.

There's a lot to adore about this Cabernet Sauvignon from a beloved family-owned winery. Halliday deemed it worthy of 92 points, and it's picked up four gold medals from Australian wine shows. But if that pedigree doesn't impress you, one sip of this beautiful red will.

This wine pays homage to the original Stonyfell blend, awarded the very first Jimmy Watson in 1962. A benchmark for quality, excellence and craft. Rich aromas of ripe plum, violets and dried herbs. Medium-bodied with blackberry, mulberry and liquorice flavours, supported by subtle oak notes

Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.

Vibrant aromas of blackcurrant and dark cherry. accompanied by the subtle flavours of wild berry and fresh herbs. The rich generous palate is complimented by a fine tannin structure and hints of spicy oak.

The Stockhausen Chardonnay was created by Briar Ridge in a style paying homage to the pioneers of the Hunter Valley around 40 years ago. It is rich and creamy with ripe peach and tropical notes.