The Chateau Armailhac 2013 from Pauillac, Bordeaux, France is a testament to the excellence of this renowned wine region. Crafted by the esteemed Château d'Armailhac, this vintage boasts a deep ruby red hue that glistens in the glass. Upon first whiff, the nose is met with bold aromas of black currants, dark cherries, and a hint of cedar. As the wine opens up, subtle notes of tobacco, leather, and graphite linger in the background. On the palate, the wine reveals a velvety texture, with well-integrated tannins and a long, satisfying finish. The flavours of ripe black fruits are complemented by a touch of vanilla and a subtle hint of spice. Overall, the Chateau Armailhac 2013 is a harmonious and elegant wine that can be enjoyed now or cellared for further development. Truly a gem from the prestigious Pauillac region.

The 2020 Saint Pierre from Pomerol, Bordeaux, is a stunning representation of the region's renowned winemaking. This vintage boasts a deep ruby colour with purple undertones, hinting at its youthful yet intense character. On the nose, a bouquet of ripe dark berries and plums mingles with notes of cedar, tobacco, and a touch of spice. On the palate, the wine displays a harmonious balance of rich tannins and vibrant acidity, creating a velvety texture that envelops the palate. Flavours of blackcurrant, black cherry, and a hint of vanilla are intertwined with a subtle earthiness, resulting in a long and elegant finish. This exceptional wine is a testament to the expertise of Château Saint-Pierre and is a must-try for any Bordeaux lover. Enjoy now or cellar for years to come.

The Blanc de Duhart Milon (Le) 2021 is a stunning white wine hailing from the prestigious Bordeaux region in France. Crafted by the renowned Chateau Duhart-Milon Rothschild, this vintage showcases the epitome of elegance and finesse. On the nose, delicate floral notes of white lilies and jasmine intertwine with hints of fresh citrus and pear, giving way to a crisp minerality. On the palate, the wine is beautifully balanced with a creamy texture and vibrant acidity. Flavors of white peach, green apple, and zesty lemon dance on the tongue, leaving a long and refreshing finish. The wine displays a pale golden hue, reminiscent of early morning sunlight on a dewy French vineyard. Perfect for any occasion, the Blanc de Duhart Milon (Le) 2021 is a true expression of Bordeaux's terroir and the craftsmanship of its producers.

Château Lascombes was a small property by Bordeaux standards up until 1951, which then grew to beyond its means until the most recent ownership change which has seen better fruit selection and a creation of a second label to produce an estate wine of purity and concentrated flavours. Using the talents of Dr Alain Reynaud and Michel Rolland the wines continue to impress in recent years, namely this spectacular 2009 vintage which is proving to be one of the greatest vintages in the past 100. Even at this early stage the Lascombes looks superb with balance between power and opulence treading a near perfect line.

One of Australia's favourite Pauillac's and favourite Bordeaux's in general year after year. It isn't hard to see why Château Batailley is held is such high esteem with the consistent quality produced year after year. The 2009 marks a high water mark though with Batailley which has seen the wine be regarded with the very best this estate has ever produced. While trademark formidable tannin is still evident, the softness and roundness of the fruit is just a wonder to experience. Will still age for considerable time, most likely 20+ years.

Château Grand-Puy-Lacoste produce some of the best value wines in the Pauillac region, if not simply some of the best quality in general. Cabernet based reds are their staple and generally produce wines of a robust and masculine nature. In recent years the wines are close to rivalling the famed Pichons .

This is a complex blend of 50% Cabernet Sauvignon, 36% Merlot, 11% Cabernet Franc finished with Carmenere and Petit Verdot - flavours and perfume are thus layered, intense, detailed and glorious. A cavalcade of fruit, spice, earth, savouriness and beautiful wood handling. The estate is managed by Patrick Leon, whose talents are writ large in the finesse of handling the complex array of fruit, and judicious use of winemaking technique to elicit this most elegant yet finely wrought style. It's relative approachability is another key to this wines excellence.