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Wonderful garnet red colour showing aromas of red and blackberries and cedar on the nose. Rich forest fruits and licks of vanillin oak on the palate. Hand plunged in open topped fermenters, with nine months in seasoned French oak barriques.

Discover this earthy Cabernet Sauvignon with aromas of dark red fruits, plums and spicy notes, which are complemented by fine tannins leaving a smooth finish.

Aromatic and brightly fruited, Stella Bella Cabernet Merlot shows ripe cassis fruit, savoury dried herbs and well-integrated cedary oak. Elegant and fruit pure with supple fine-grained tannins it is a benchmark example of Western Australian Cabernet Merlot.

This is a classic Wilyabrup Cabernet – but with a twist. Rather than crafting a cabernet with massive architecture, we wanted to table a wine that dispensed with a poignant tannic structure, yet still delivered on the beauty that is Cabernet from this region.

KarriBindi's Shiraz grapes are from mature vines growing on a north facing slope of karri loam and gravel soils. The wine was carefully aged in a mixture of new and old French barrels to enhance the fruit flavours but not overpower them. The deep red colour precedes aromas of cedar, all spice, black pepper, and mocha. The palate is focussed with fine grained velvety tannins, showcasing succulent plum, cherry and blackberry flavours.

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Elegant flavours of dark cherry and star anise are supported by sweet tannins, the typical line and length of this variety enhanced by a fine backbone of cedary mocha oak.

An approachable everyday Cabernet – bright, juicy, and youthful with concentrated fruit, fresh tannins and crunchy acidity.