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An elegant and restrained cool-climate style Shaw & Smith M3 Chardonnay has been at the forefront of the modern Australian Chardonnay renaissance. Displaying notes of nectarine and citrus underpinned by crisp acidity, it evolves over time to reveal layers of toasty, mealy complexity.

Mixed dark berry fruits on the palate, vibrant acidity and fine grain tannin lead into a long, persistent finish. Great drive and depth of flavour, a touch of earthy complexity, and a seamless structure.

Mount Horrocks Cabernet Sauvignon is the result of Stephanie Tooles expertise in finding the right balance between fruit richness and oak maturation. Beautifully marrying these two components has given birth to a poised, well-structured, and delicious wine that will keep you wanting more. The nose is a fragrant display of light herbs, fresh mint and red currant aromas with hints of cedar-like oak. The palate boasts of delightfully ripe tannins, and features red currant and other classic dark fruit flavours. This dark and inky Cabernet Sauvignon will definitely blow you away with its complexity, depth and vibrancy. It pairs very well with savoury beef, game meats and cheese.

The grapes for our 2016 Showy Willow Sauvignon Blanc come from a small vineyard at the top of Willunga Hill in the Adelaide Hills. The fruit was hand pick and progressively transported to our winemaker in McLaren for crushing and fermentation. Aromas This is a pale yellow-green wine presenting intensely tropical aromas with passionfruit and pineapple leading to a rich full palate.

Aromas of white stone fruits, citrus and flint are complemented with toasted nut characters on the palate. High altitude sites product premium fruit with medium weight which is balanced with lively acidity giving elegance and a lingering finish. Hamish and Kate Laurie continue a five generation winemaking tradition. Devoted to the high altitude sites of the Adelaide Hills and with Kate's French oenology training the wines they produce are at once traditional and contemporary. With a fiery passion to create premium bottle fermented and aged sparkling together with aromatic whites that can genuinely cellar, their signature style is focussed, textural, restrained and balanced. At Deviation Road every sip reveals a little of this mystery; a taste of the terroir, a glimpse at the season, a hint of the science and a wink to the heritage that crafts its existence.

The Rabl estate was founded in 1750 and today covers around 50 hectares of vineyards in Austrias famous Kamptal wine region. Kamptal gets its name from the river Kamp and is home to Austrias largest wine-producing town, Langenlois. This south-southeast orientated vineyard is planted with Riesling in the upper part comprised of gneiss and slate soils. The lower parts possess deeper soils and are used for Grüner Veltliner. This is a warm site that lends wines a unique smoky mineral character.

Pristine pale-straw with striking fluorescent green tinges around the rim edge. A gem-like and shimmeringly scented aroma of glittering, glimmering, glistening purity, poise and incandescence; lime blossom and honey suckle flower intensity is as pure as it is invigorating. An extraordinarily precise and clean citrus fruit spectrum - mandarin, bergamot, lemon, pomelo and lime. Essence of mandarin is underscored by a lilting harmony of stone-fruits, before searing, speeding, linear acidity escort lemon-meringue flavours to the palate's long finish.

The 2013 Kanta Riesling is a youthful green gold in the glass. The nose entices with notes of lemon curd, buttery pastry, honeysuckle and kaffir lime leaf, backed by lovely tertiary notes of brown lime cordial and a hint of kerosene. The palate is yielding and fleshy, but remarkably fresh for 8 years old. At first the palate yields pineapple and baked lemon pudding, well supported by gentle acidity. The time on lees and maturation in bottle means that this is a wine that has truly settled into its own skin. Kanta Riesling by Egon Müller is a unique winemaking partnership where German tradition and precision meets the premium, cool climate fruit from the Adelaide Hills. Kanta partners, Egon Müller and Michael Andrewartha are pleased to announce the ninth release from this unique, cross-cultural winemaking project. Since its inception in 2005 they have proudly watched Kanta come of age.

This is a stylish shiraz by Mount Horrocks, classic in character with mouth-filling red and black fruits, rich and juicy. The palate is beautifully elegant, balanced with long fine tannins, spicy fruit and oak.

Felton Road is the premier Central Otago producer with a strong reputation for terroir driven wines that have been allowed to find their own style rather than be 'crafted'. This Riesling shows n intense nose of stonefruit and citrus which leads into a rich and full palate with a strong mineral backbone. The finish is bright, with crunchy green apple acidity.